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  1. Home
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  3. Kremalı İtalyan Sos, Hafif
Food Analysis
Nutrition Data

Kremalı İtalyan Sos, Hafif

Category: Salata sosları ve bitkisel yağlar

111

Kcal / 100g

90

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Kremalı İtalyan Sos, Hafif? (Quick Answer)

The recorded energy value for 100 grams of Kremalı İtalyan Sos, Hafif is 111 kcal. Protein: 0.6 g, carbohydrates: —, fat: 7.8 g. Based on a 2,000 kcal reference diet, this amount represents about 6% of daily energy.

Kremalı İtalyan Sos, Hafif Portion & Calorie Guide100 g = 111 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g56 kcal0.3 g—3.9 g
100 g (reference)111 kcal0.6 g—7.8 g
200 g222 kcal1.1 g—15.6 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

0.6 g

Standard

Fiber Content

0.0 g

Digestive

Energy Density

111 kcal

Nutritious

Health Score

90/100

EXCELLENT

Macronutrients

Protein0.56g
Yağ0g
Karbonhidrat9.54g

Micronutrients

65

different items

Similar Comparison

78% below average

Lighter and lower in calories compared to its similars.

Kremalı İtalyan Sos, Hafif Macro Analysis

Kremalı İtalyan Sos, Hafif Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Kremalı İtalyan Sos, Hafif Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
882 mg
Enerji
111 kj
Potasyum
82 mg
Su
79.19 g
Beta Karoten
16 µg
Kalsiyum
14 mg
Lutein + zeaksantin
12 µg
K Vitamini (filokinon)
11.2 µg
Fosfor
11 mg
Karbonhidrat (farkla)
9.54 g
Toplam Şeker
8.63 g
Toplam yağ
7.78 g
Toplam Kolin
5.2 mg
E Vitamini (alfa-tokoferol)
4 mg
Magnezyum
4 mg
Toplam çoklu doymamis yağ asitleri
3.95 g
PUFA 18:2 (linoleik asit)
3.42 g
Alfa Karoten
3 µg
Besin folati
3 µg
Folat DFE
3 µg
Toplam Folat
3 µg
A Vitamini (RAE)
2 µg
Toplam tekli doymamis yağ asitleri
1.96 g
MUFA 18:1 (oleik asit)
1.91 g
Selenyum
1.6 µg
Toplam doymus yağ asitleri
1.02 g
Likopen
1 µg
Retinol
1 µg
SFA 16:0 (palmitik asit)
0.7 g
Protein
0.56 g
PUFA 18:3
0.53 g
SFA 18:0 (stearik asit)
0.27 g
Demir
0.23 mg
C Vitamini (askorbik asit)
0.1 mg
Niasin
0.08 mg
Çinko
0.06 mg
B6 Vitamini
0.05 mg
MUFA 20:1
0.03 g
Bakir
0.02 mg
B1 Vitamini (Tiamin)
0.01 mg
B12 Vitamini
0.01 µg
B2 Vitamini (Riboflavin)
0.01 mg
MUFA 16:1
0.01 g
SFA 14:0
0.01 g
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
D Vitamini
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
Diyet lifi
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Kolesterol
0 mg
MUFA 22:1
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
SFA 10:0
0 g
SFA 12:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg

Interactive Portion & Calorie Calculator

Real-Time Calc

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy111kcal (%6 Günlük)
Protein0.6g%1 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat7.8g%10 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Kremalı İtalyan Sos, Hafif)

Calories per serving111
kcal
% Daily Value*
Total Fat 7.8g%10
Total Carbohydrate —g%—
Dietary Fiber 0.0g%0
Total Sugars 8.6g—
Protein 0.6g%1
Sodium 882mg%38

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Kremalı İtalyan Sos, Hafif Health Analysis Report

In-depth food interpretation: Kremalı İtalyan Sos, Hafif

Quick snapshot

Energy per 100 g: 111 kcal · Score: 90.0/100 · Level: Excellent

This section helps you decide where Kremalı İtalyan Sos, Hafif fits in your routine by combining energy, score, and nutrient balance. Energy is 111 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Sodyum (882.0 mg), Enerji (111.0 kj), Potasyum (82.0 mg), Su (79.2 g), Beta Karoten (16.0 µg), Kalsiyum (14.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 90.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -393.4 kcal. Examples from similar options: Aspir Yağ, Avokado Sos, Ayçiçeği Yağ, Bademli Yağ. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Kremalı İtalyan Sos, Hafif can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Kremalı İtalyan Sos, Hafif: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Kremalı İtalyan Sos, Hafif: 111 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 882.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Kremalı İtalyan Sos, Hafif Comparisons

Comparison Tool →

Compare Kremalı İtalyan Sos, Hafif side-by-side with similar foods by calories and nutritional values:

Kremalı İtalyan Sos, Hafif vs Aspir Yağ
900 kcal789 kcal lighterCompare →
Kremalı İtalyan Sos, Hafif vs Avokado Sos
427 kcal316 kcal lighterCompare →
Kremalı İtalyan Sos, Hafif vs Ayçiçeği Yağ
900 kcal789 kcal lighterCompare →
Kremalı İtalyan Sos, Hafif vs Bademli Yağ
884 kcal773 kcal lighterCompare →
Kremalı İtalyan Sos, Hafif vs Bal Hardal Sos
169 kcal58 kcal lighterCompare →
Kremalı İtalyan Sos, Hafif vs Bal Hardal Sos
464 kcal353 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Kremalı İtalyan Sos, Hafif.

Recorded energy per 100 g: 111 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 0.6 g, fat: 7.8 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 90.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Aspir Yağ
Avokado Sos
Ayçiçeği Yağ
Bademli Yağ
Bal Hardal Sos
Bal Hardal Sos

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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