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  1. Home
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  3. Şekerleme, Çikolata, Koyu

Nutrition facts

Şekerleme, Çikolata, Koyu

Tatlilar

550 kcal

Energy per 100 g

24 / 100

Nutrition quality score

OverviewNutrition tablePortion calculatorCompare

How many calories are in Şekerleme, Çikolata, Koyu?

The recorded energy value for 100 grams of Şekerleme, Çikolata, Koyu is 550 kcal. Protein: 5.1 g, carbohydrates: 60.0 g, fat: 32.2 g. Based on a 2,000 kcal reference diet, this amount represents about 28% of daily energy.

Şekerleme, Çikolata, Koyu Portion & Calorie Guide100 g = 550 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g275 kcal2.5 g30.0 g16.1 g
100 g (reference)

Similar Nutritional Values (20)

  • Ananas Sosu

    253 kcal · Tatlilar

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  • Atıştırmalık, Meyve Derisi

    359 kcal · Tatlilar

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  • Atıştırmalık, Meyve Derisi

    371 kcal · Tatlilar

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  • Aşure (Nuh'un Tatlısı)

    185 kcal · Tatlilar

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  • Bal

    304 kcal · Tatlilar

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550 kcal
5.1 g
60.0 g
32.2 g
200 g1100 kcal10.2 g119.9 g64.4 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

5.1 g

per 100 g

Fiber Content

7.2 g

per 100 g

Energy Density

550 kcal

per 100 g

Nutrition Score

24/100

LOW
Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein5.1 g
Fat32.2 g
Carbohydrates60.0 g

Recorded nutrients

116

measured entries

Similar record comparison

140% above the sample

Average energy across 20 similar records: 229 kcal / 100 g.

Şekerleme, Çikolata, Koyu Macro Analysis

Şekerleme, Çikolata, Koyu Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Şekerleme, Çikolata, Koyu Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
568 mg
Enerji
550 kj
Teobromin
515 mg
Fosfor
214 mg
Magnezyum
152 mg
Beta-sitosterol
67 mg
Karbonhidrat (farkla)
59.97 g
Kalsiyum
57 mg
A Vitamini (IU)
49 iu
Kafein
47 mg
Toplam Şeker
46.14 g
Sakkaroz
44.65 g
Toplam yağ
32.2 g
Lutein + zeaksantin
31 µg
Toplam Kolin
27.6 mg
Stigmasterol
26 mg
Beta Karoten
25 µg
Sodyum
23 mg
Toplam doymus yağ asitleri
18.99 g
Kampesterol
11 mg
SFA 18:0 (stearik asit)
10.13 g
Toplam tekli doymamis yağ asitleri
9.8 g
MUFA 18:1 (oleik asit)
9.65 g
MUFA 18:1 c
9.58 g
Demir
8.13 mg
K Vitamini (filokinon)
8 µg
SFA 16:0 (palmitik asit)
7.83 g
Diyet lifi
7.2 g
Alfa Karoten
7 µg
Kolesterol
7 mg
Gama tokoferol
6.62 mg
Protein
5.09 g
Selenyum
3.5 µg
Çinko
2.11 mg
A Vitamini (RAE)
2 µg
Kül
1.74 g
Laktoz
1.5 g
Mangan
1.44 mg
Toplam çoklu doymamis yağ asitleri
1.11 g
Bakir
1.08 mg
PUFA 18:2 (linoleik asit)
1.01 g
Beta kriptoksantin
1 µg
Su
1 g
PUFA 18:2 n-6 c,c
0.97 g
Niasin
0.75 mg
E Vitamini (alfa-tokoferol)
0.55 mg
Delta tokoferol
0.34 mg
SFA 20:0
0.32 g
Pantotenik asit
0.3 mg
SFA 14:0
0.25 g
B12 Vitamini
0.23 µg
MUFA 16:1
0.11 g
Toplam trans yağ asitleri
0.11 g
K Vitamini (menakinon-4)
0.1 µg
MUFA 16:1 c
0.1 g
ALA (18:3 n-3)
0.08 g
Gama tokotrienol
0.08 mg
PUFA 18:3
0.08 g
SFA 10:0
0.08 g
Toplam trans-monoenoik yağ asitleri
0.08 g
SFA 12:0
0.07 g
SFA 17:0
0.07 g
TFA 18:1 t
0.07 g
SFA 22:0
0.06 g
B2 Vitamini (Riboflavin)
0.05 mg
SFA 4:0 (butirik asit)
0.05 g
B6 Vitamini
0.04 mg
SFA 6:0
0.04 g
B1 Vitamini (Tiamin)
0.03 mg
PUFA 18:2 CLA
0.03 g
SFA 15:0
0.03 g
SFA 24:0
0.03 g
SFA 8:0
0.03 g
MUFA 14:1
0.02 g
MUFA 20:1
0.02 g
TFA 18:2 t (tanımsız)
0.02 g
Toplam trans-poliinoik yağ asitleri
0.02 g
TFA 16:1 t
0.01 g
Alfa tokotrienol
0 mg
B12 Vitamini (eklenmiş)
0 µg
Besin folati
0 µg
Beta tokoferol
0 mg
Beta tokotrienol
0 mg
C Vitamini (askorbik asit)
0 mg
D Vitamini
0 µg
D Vitamini (IU)
0 iu
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
Delta tokotrienol
0 mg
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folat DFE
0 µg
Folik asit
0 µg
Fruktoz
0 g
Galaktoz
0 g
Glikoz
0 g
K Vitamini (dihidrofilokinon)
0 µg
Likopen
0 µg
MUFA 15:1
0 g
MUFA 17:1
0 g
MUFA 22:1
0 g
MUFA 22:1 c
0 g
MUFA 24:1 c
0 g
Maltoz
0 g
PUFA 18:3 n-6
0 g
PUFA 18:4
0 g
PUFA 20:2 n-6
0 g
PUFA 20:3
0 g
PUFA 20:3 n-3
0 g
PUFA 20:3 n-6
0 g
PUFA 20:4 (arasidonik asit)
0 g
PUFA 22:4
0 g
Retinol
0 µg
TFA 22:1 t
0 g
Toplam Folat
0 µg

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Total Energy550kcal (%28 Günlük)
Protein5.1g%10 Günlük Değer
Carbohydrate60.0g%22 Günlük Değer
Total Fat32.2g%41 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Şekerleme, Çikolata, Koyu)

Calories per serving550
kcal
% Daily Value*
Total Fat 32.2g%41
Total Carbohydrate 60.0g%22
Dietary Fiber 7.2g%26
Total Sugars 46.1g—
Protein 5.1g%10
Sodium 23mg%1

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Şekerleme, Çikolata, Koyu Health Analysis Report

Şekerleme, Çikolata, Koyu: record summary per 100 g

Recorded energy is 550 kcal. Protein 5.1 g, fat 32.2 g, carbohydrate 60.0 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 116 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 24/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA (12/2025)

Şekerleme, Çikolata, Koyu: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Şekerleme, Çikolata, Koyu: 550 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 23.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Recipes with Şekerleme, Çikolata, Koyu

🍽
Fit Tatlı•414 kcal•18 min

Çocuklar İçin Yulaflı Meyveli Kahvaltı Kasesi

Çocukların güne enerjik ve mutlu başlamasını sağlayan, doğal meyve tatlılığı ve kremsi dokusuyla besleyici, pratik yulaflı kahvaltı kasesi rehberi.

View Recipe

Şekerleme, Çikolata, Koyu Comparisons

Review recorded values per 100 g side by side.

Choose another food
Şekerleme, Çikolata, KoyuAnanas Sosu
550 kcal / 253 kcalCompare →
Şekerleme, Çikolata, KoyuAtıştırmalık, Meyve Derisi
550 kcal / 359 kcalCompare →
Şekerleme, Çikolata, KoyuAtıştırmalık, Meyve Derisi
550 kcal / 371 kcalCompare →
Şekerleme, Çikolata, KoyuAşure (Nuh'un Tatlısı)
550 kcal / 185 kcalCompare →
Şekerleme, Çikolata, KoyuBal
550 kcal / 304 kcalCompare →
Şekerleme, Çikolata, KoyuBreyers Hafif Fransız Vanilyalı Dondurma
550 kcal / 173 kcalCompare →

Frequently Asked Questions

Technical and scientific details for Şekerleme, Çikolata, Koyu.

Recorded energy per 100 g: 550 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 5.1 g, fat: 32.2 g, carbohydrates: 60.0 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 24.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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