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  1. Home
  2. Foods
  3. Taşlık
Food Analysis
Nutrition Data

Taşlık

Category: Ciğer ve sakatat

153

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Taşlık? (Quick Answer)

The recorded energy value for 100 grams of Taşlık is 153 kcal. Protein: 30.1 g, carbohydrates: —, fat: 2.7 g. Based on a 2,000 kcal reference diet, this amount represents about 8% of daily energy.

Taşlık Portion & Calorie Guide100 g = 153 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g77 kcal15.1 g—1.3 g
100 g (reference)153 kcal30.1 g—2.7 g
200 g306 kcal60.3 g—5.3 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

30.1 g

High Protein

Fiber Content

0.0 g

Digestive

Energy Density

153 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein30.15g
Yağ0g
Karbonhidrat0g

Micronutrients

65

different items

Similar Comparison

21% below average

Lighter and lower in calories compared to its similars.

Taşlık Macro Analysis

Taşlık Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Taşlık Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Kolesterol
367 mg
Sodyum
363 mg
Fosfor
188 mg
Potasyum
178 mg
Enerji
153 kj
Toplam Kolin
103.6 mg
Su
67.39 g
Selenyum
40.8 µg
Protein
30.15 g
Kalsiyum
17 mg
Besin folati
5 µg
Folat DFE
5 µg
Toplam Folat
5 µg
Çinko
4.38 mg
Demir
3.16 mg
Niasin
3.1 mg
Magnezyum
3 mg
Toplam yağ
2.66 g
B12 Vitamini
1.03 µg
Toplam doymus yağ asitleri
0.67 g
Toplam tekli doymamis yağ asitleri
0.52 g
MUFA 18:1 (oleik asit)
0.44 g
SFA 16:0 (palmitik asit)
0.41 g
Toplam çoklu doymamis yağ asitleri
0.35 g
SFA 18:0 (stearik asit)
0.24 g
PUFA 18:2 (linoleik asit)
0.22 g
B2 Vitamini (Riboflavin)
0.21 mg
E Vitamini (alfa-tokoferol)
0.2 mg
Bakir
0.16 mg
PUFA 20:4 (arasidonik asit)
0.1 g
B6 Vitamini
0.07 mg
MUFA 16:1
0.07 g
B1 Vitamini (Tiamin)
0.03 mg
MUFA 20:1
0.01 g
PUFA 18:3
0.01 g
A Vitamini (RAE)
0 µg
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta Karoten
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
D Vitamini
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
Diyet lifi
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
K Vitamini (filokinon)
0 µg
Kafein
0 mg
Karbonhidrat (farkla)
0 g
Likopen
0 µg
Lutein + zeaksantin
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
Retinol
0 µg
SFA 10:0
0 g
SFA 12:0
0 g
SFA 14:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg
Toplam Şeker
0 g

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy153kcal (%8 Günlük)
Protein30.1g%60 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat2.7g%3 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Taşlık)

Calories per serving153
kcal
% Daily Value*
Total Fat 2.7g%3
Total Carbohydrate —g%—
Dietary Fiber 0.0g%0
Total Sugars 0.0g—
Protein 30.1g%60
Sodium 363mg%16

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Taşlık Health Analysis Report

In-depth food interpretation: Taşlık

Quick snapshot

Energy per 100 g: 153 kcal · Score: 100.0/100 · Level: Excellent

For Taşlık, the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 153 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Kolesterol (367.0 mg), Sodyum (363.0 mg), Fosfor (188.0 mg), Potasyum (178.0 mg), Enerji (153.0 kj), Toplam Kolin (103.6 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -41.0 kcal. Examples from similar options: Böbrek, Böbrek, Ciğer, Dana, Ciğer, Pasta Veya Pate. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Taşlık can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Taşlık: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Taşlık: 153 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 363.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Taşlık Comparisons

Comparison Tool →

Compare Taşlık side-by-side with similar foods by calories and nutritional values:

Taşlık vs Böbrek
157 kcal4 kcal lighterCompare →
Taşlık vs Böbrek
150 kcal3 kcal denserCompare →
Taşlık vs Ciğer, Dana
174 kcal21 kcal lighterCompare →
Taşlık vs Ciğer, Pasta Veya Pate
201 kcal48 kcal lighterCompare →
Taşlık vs Ciğer, Tavuk
189 kcal36 kcal lighterCompare →
Taşlık vs Dil
282 kcal129 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Taşlık.

Recorded energy per 100 g: 153 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 30.1 g, fat: 2.7 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

Analysis Tools

Calorie Needs
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Economic Analysis

This food is high in protein. Perform efficiency and budget analysis now.

Quick Compare

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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