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  1. Home
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  3. Peynir, Keçi
Food Analysis
Nutrition Data

Peynir, Keçi

Category: Peynir

364

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Peynir, Keçi? (Quick Answer)

The recorded energy value for 100 grams of Peynir, Keçi is 364 kcal. Protein: 21.6 g, carbohydrates: —, fat: 29.8 g. Based on a 2,000 kcal reference diet, this amount represents about 18% of daily energy.

Peynir, Keçi Portion & Calorie Guide100 g = 364 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g182 kcal10.8 g—14.9 g
100 g (reference)364 kcal21.6 g—29.8 g
200 g728 kcal43.2 g—59.7 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

21.6 g

High Protein

Fiber Content

0.0 g

Digestive

Energy Density

364 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein21.58g
Yağ0g
Karbonhidrat0.12g

Micronutrients

65

different items

Similar Comparison

8% above average

Has higher energy density compared to its similars.

Peynir, Keçi Macro Analysis

Peynir, Keçi Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Peynir, Keçi Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
415 mg
A Vitamini (RAE)
407 µg
Retinol
401 µg
Fosfor
375 mg
Enerji
364 kj
Kalsiyum
298 mg
Potasyum
158 mg
Kolesterol
79 mg
Beta Karoten
77 µg
Su
45.52 g
Toplam yağ
29.84 g
Magnezyum
29 mg
Protein
21.58 g
Toplam doymus yağ asitleri
20.64 g
Toplam Kolin
15.4 mg
SFA 16:0 (palmitik asit)
7.81 g
Toplam tekli doymamis yağ asitleri
6.81 g
MUFA 18:1 (oleik asit)
6.1 g
Selenyum
3.8 µg
SFA 14:0
3.03 g
SFA 10:0
2.88 g
SFA 18:0 (stearik asit)
2.65 g
K Vitamini (filokinon)
2.5 µg
Besin folati
2 µg
Folat DFE
2 µg
Toplam Folat
2 µg
Demir
1.62 mg
SFA 4:0 (butirik asit)
1.5 g
SFA 12:0
1.32 g
Niasin
1.15 mg
SFA 8:0
0.81 g
MUFA 16:1
0.71 g
PUFA 18:2 (linoleik asit)
0.71 g
Toplam çoklu doymamis yağ asitleri
0.71 g
B2 Vitamini (Riboflavin)
0.68 mg
SFA 6:0
0.66 g
Çinko
0.66 mg
Bakir
0.56 mg
D Vitamini
0.5 µg
E Vitamini (alfa-tokoferol)
0.26 mg
B12 Vitamini
0.22 µg
Karbonhidrat (farkla)
0.12 g
Toplam Şeker
0.12 g
B1 Vitamini (Tiamin)
0.07 mg
B6 Vitamini
0.06 mg
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
Diyet lifi
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Likopen
0 µg
Lutein + zeaksantin
0 µg
MUFA 20:1
0 g
MUFA 22:1
0 g
PUFA 18:3
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
Teobromin
0 mg

Related guides and tools

  • Foods containing calcium
  • Daily nutrient requirements

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy364kcal (%18 Günlük)
Protein21.6g%43 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat29.8g%38 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Peynir, Keçi)

Calories per serving364
kcal
% Daily Value*
Total Fat 29.8g%38
Total Carbohydrate —g%—
Dietary Fiber 0.0g%0
Total Sugars 0.1g—
Protein 21.6g%43
Sodium 415mg%18

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Peynir, Keçi Health Analysis Report

In-depth food interpretation: Peynir, Keçi

Quick snapshot

Energy per 100 g: 364 kcal · Score: 100.0/100 · Level: Excellent

For Peynir, Keçi, the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 364 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Sodyum (415.0 mg), A Vitamini (RAE) (407.0 µg), Retinol (401.0 µg), Fosfor (375.0 mg), Enerji (364.0 kj), Kalsiyum (298.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +26.6 kcal. Examples from similar options: Analog Peynir, Az Sodyumlu İsviçre Peyniri, Az Yağlı Monterey Peyniri, Burrata Peyniri. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Peynir, Keçi can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Peynir, Keçi: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Peynir, Keçi: 364 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 415.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Recipes with Peynir, Keçi

Tavuklu Kremalı Ispanak Tarifi: İpeksi Soslu Lezzet
Ana Yemek•1465 kcal•35 min

Tavuklu Kremalı Ispanak Tarifi: İpeksi Soslu Lezzet

Lokanta kalitesinde tavuklu kremalı ıspanak tarifi! İpeksi sosu, sulu tavuk etleri ve püf noktalarıyla evinizde gurme bir akşam yemeği hazırlayın.

View Recipe

Peynir, Keçi Comparisons

Comparison Tool →

Compare Peynir, Keçi side-by-side with similar foods by calories and nutritional values:

Peynir, Keçi vs Analog Peynir
390 kcal26 kcal lighterCompare →
Peynir, Keçi vs Az Sodyumlu İsviçre Peyniri
374 kcal10 kcal lighterCompare →
Peynir, Keçi vs Az Yağlı Monterey Peyniri
313 kcal51 kcal denserCompare →
Peynir, Keçi vs Burrata Peyniri
250 kcal114 kcal denserCompare →
Peynir, Keçi vs Dil Peyniri
285 kcal79 kcal denserCompare →
Peynir, Keçi vs Erzincan Tulum Peyniri
350 kcal14 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Peynir, Keçi.

Recorded energy per 100 g: 364 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 21.6 g, fat: 29.8 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Economic Analysis

This food is high in protein. Perform efficiency and budget analysis now.

Quick Compare

Analog Peynir
Az Sodyumlu İsviçre Peyniri
Az Yağlı Monterey Peyniri
Burrata Peyniri
Dil Peyniri
Erzincan Tulum Peyniri

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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