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  1. Home
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  3. Hellim Peyniri (Halloumi)
Hellim Peyniri (Halloumi)
Food Analysis
Nutrition Data

Hellim Peyniri (Halloumi)

Dairy Product (Ovis aries, Capra hircus milk)

Category: Peynir

321

Kcal / 100g

99

Analysis Score

Detailed Content

Hellim Peyniri (Halloumi) Benefits, Considerations & Detailed Report

Explore published explanations, references and consumption information. This link alone does not imply specialist or clinical approval.

Read Full Analysis
Data source: USDA · Data and calculation method

Record updated: 2026-09-15

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Hellim Peyniri (Halloumi)? (Quick Answer)

The recorded energy value for 100 grams of Hellim Peyniri (Halloumi) is 321 kcal. Protein: 21.4 g, carbohydrates: —, fat: 25.0 g. Based on a 2,000 kcal reference diet, this amount represents about 16% of daily energy.

Hellim Peyniri (Halloumi) Portion & Calorie Guide100 g = 321 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g161 kcal10.7 g—12.5 g
100 g (reference)321 kcal21.4 g—25.0 g
200 g642 kcal42.9 g—50.0 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

21.4 g

High Protein

Fiber Content

—

Digestive

Energy Density

321 kcal

Nutritious

Health Score

99/100

EXCELLENT

Macronutrients

Protein21.43g
Yağ0g
Karbonhidrat2.5g

Micronutrients

20

different items

Similar Comparison

6% below average

Lighter and lower in calories compared to its similars.

Hellim Peyniri (Halloumi) Macro Analysis

Hellim Peyniri (Halloumi) Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Hellim Peyniri (Halloumi) Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
1200 mg
Kalsiyum
750 mg
Fosfor
500 mg
A Vitamini (RAE)
250 µg
Potasyum
125 mg
Kolesterol
75 mg
Su
45 g
Magnezyum
25 mg
Toplam yağ
25 g
Protein
21.43 g
Toplam doymus yağ asitleri
16 g
Toplam tekli doymamis yağ asitleri
6.5 g
Kül
5.5 g
Çinko
3.5 mg
Karbonhidrat (farkla)
2.5 g
Toplam çoklu doymamis yağ asitleri
0.8 g
B12 Vitamini
0.6 µg
B2 Vitamini (Riboflavin)
0.3 mg
Demir
0.2 mg
B6 Vitamini
0.05 mg

Related guides and tools

  • Foods containing calcium
  • Daily nutrient requirements

Interactive Portion & Calorie Calculator

Real-Time Calc

Change grams to see instant macro and calorie updates:

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Use your own household measure

The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy321kcal (%16 Günlük)
Protein21.4g%43 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat25.0g%32 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Hellim Peyniri (Halloumi))

Calories per serving321
kcal
% Daily Value*
Total Fat 25.0g%32
Total Carbohydrate —g%—
Dietary Fiber —g%—
Total Sugars —g—
Protein 21.4g%43
Sodium 1200mg%52

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Hellim Peyniri (Halloumi) Health Analysis Report

In-depth food interpretation: Hellim Peyniri (Halloumi)

Quick snapshot

Energy per 100 g: 321 kcal · Score: 99.0/100 · Level: Excellent

For Hellim Peyniri (Halloumi), the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 321 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Sodyum (1200.0 mg), Kalsiyum (750.0 mg), Fosfor (500.0 mg), A Vitamini (RAE) (250.0 µg), Potasyum (125.0 mg), Kolesterol (75.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 99.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -19.4 kcal. Examples from similar options: Analog Peynir, Az Sodyumlu İsviçre Peyniri, Az Yağlı Monterey Peyniri, Burrata Peyniri. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Hellim Peyniri (Halloumi) can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Hellim Peyniri (Halloumi): consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Hellim Peyniri (Halloumi): 321 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 1200.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Hellim Peyniri (Halloumi) Comparisons

Comparison Tool →

Compare Hellim Peyniri (Halloumi) side-by-side with similar foods by calories and nutritional values:

Hellim Peyniri (Halloumi) vs Analog Peynir
390 kcal69 kcal lighterCompare →
Hellim Peyniri (Halloumi) vs Az Sodyumlu İsviçre Peyniri
374 kcal53 kcal lighterCompare →
Hellim Peyniri (Halloumi) vs Az Yağlı Monterey Peyniri
313 kcal8 kcal denserCompare →
Hellim Peyniri (Halloumi) vs Burrata Peyniri
250 kcal71 kcal denserCompare →
Hellim Peyniri (Halloumi) vs Dil Peyniri
285 kcal36 kcal denserCompare →
Hellim Peyniri (Halloumi) vs Erzincan Tulum Peyniri
350 kcal29 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Hellim Peyniri (Halloumi).

Recorded energy per 100 g: 321 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 21.4 g, fat: 25.0 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 99.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Economic Analysis

This food is high in protein. Perform efficiency and budget analysis now.

Quick Compare

Analog Peynir
Az Sodyumlu İsviçre Peyniri
Az Yağlı Monterey Peyniri
Burrata Peyniri
Dil Peyniri
Erzincan Tulum Peyniri

Related Categories

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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