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  1. Home
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  3. Çörek Otu
Çörek Otu
Food Analysis
Nutrition Data

Çörek Otu

Nigella sativa

Category: Baharatlar ve Otlar

344

Kcal / 100g

100

Analysis Score

Detailed Content

Çörek Otu Benefits, Considerations & Detailed Report

Explore published explanations, references and consumption information. This link alone does not imply specialist or clinical approval.

Read Full Analysis
Data source: USDA and AI Generated Scientific Data · Data and calculation method

Record updated: 2026-09-14

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Çörek Otu? (Quick Answer)

The recorded energy value for 100 grams of Çörek Otu is 344 kcal. Protein: 16.0 g, carbohydrates: —, fat: 15.0 g. Based on a 2,000 kcal reference diet, this amount represents about 17% of daily energy.

Çörek Otu Portion & Calorie Guide100 g = 344 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g172 kcal8.0 g—7.5 g
100 g (reference)344 kcal16.0 g—15.0 g
200 g688 kcal32.0 g—30.0 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

16.0 g

High Protein

Fiber Content

40.0 g

Rich Fiber

Energy Density

344 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein16g
Yağ0g
Karbonhidrat52g

Micronutrients

22

different items

Similar Comparison

10% above average

Has higher energy density compared to its similars.

Çörek Otu Macro Analysis

Çörek Otu Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Çörek Otu Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
1690 mg
Kalsiyum
570 mg
Fosfor
543 mg
Enerji (Atwater Genel Faktörleri)
344 kcal
Magnezyum
260 mg
Sodyum
168 mg
Karbonhidrat (farkla)
52 g
Diyet lifi
40 g
Demir
18.5 mg
Protein
16 g
Toplam yağ
15 g
Folat DFE
10 µg
Toplam çoklu doymamis yağ asitleri
8.4 g
Çinko
6.2 mg
Niasin
4.6 mg
Toplam tekli doymamis yağ asitleri
3.8 g
Toplam doymus yağ asitleri
2.1 g
B1 Vitamini (Tiamin)
1.5 mg
Mangan
1.3 mg
Bakir
0.9 mg
B6 Vitamini
0.5 mg
B2 Vitamini (Riboflavin)
0.1 mg

Interactive Portion & Calorie Calculator

Real-Time Calc

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Use your own household measure

The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy344kcal (%17 Günlük)
Protein16.0g%32 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat15.0g%19 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Çörek Otu)

Calories per serving344
kcal
% Daily Value*
Total Fat 15.0g%19
Total Carbohydrate —g%—
Dietary Fiber 40.0g%143
Total Sugars —g—
Protein 16.0g%32
Sodium 168mg%7

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Çörek Otu Health Analysis Report

In-depth food interpretation: Çörek Otu

Quick snapshot

Energy per 100 g: 344 kcal · Score: 100.0/100 · Level: Excellent

For Çörek Otu, the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 344 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Potasyum (1690.0 mg), Kalsiyum (570.0 mg), Fosfor (543.0 mg), Enerji (Atwater Genel Faktörleri) (344.0 kcal), Magnezyum (260.0 mg), Sodyum (168.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +47.4 kcal. Examples from similar options: Ashwagandha Tozu, Baharat Karışımı, Kuru, Sazon, Kişniş & Annatto, Baharat Karışımı, Kuru, Tako, Orijinal, Baharat, Adaçayı, Kıyma. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Çörek Otu can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Çörek Otu: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Çörek Otu: 344 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 168.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

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Dut Pekmezli Dana Antrikot ve Maydanozlu Patates Püresi Tarifi

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Fırında Tavuk Kanat ve Patates Yemeği

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Ispanaklı Peynirli Gül Böreği: Çıtır Çıtır Tam Ölçülü Tarif
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Ispanaklı Peynirli Gül Böreği: Çıtır Çıtır Tam Ölçülü Tarif

Dışı nar gibi kızaran, içi sulu ve kat kat ayrılan nefis ıspanaklı peynirli gül böreği tarifi. Sosa dair özel şef sırları ve pişirme teknikleriyle keşfedin.

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Çörek Otu Comparisons

Comparison Tool →

Compare Çörek Otu side-by-side with similar foods by calories and nutritional values:

Çörek Otu vs Ashwagandha Tozu
277 kcal67 kcal denserCompare →
Çörek Otu vs Baharat Karışımı
0 kcal344 kcal denserCompare →
Çörek Otu vs Baharat Karışımı
322 kcal22 kcal denserCompare →
Çörek Otu vs Baharat
315 kcal29 kcal denserCompare →
Çörek Otu vs Baharat, Anason Tohumu
337 kcal7 kcal denserCompare →
Çörek Otu vs Baharat, Biber Toz
282 kcal62 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Çörek Otu.

Recorded energy per 100 g: 344 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 16.0 g, fat: 15.0 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

Analysis Tools

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Economic Analysis

This food is high in protein. Perform efficiency and budget analysis now.

Quick Compare

Ashwagandha Tozu
Baharat Karışımı
Baharat Karışımı
Baharat
Baharat, Anason Tohumu
Baharat, Biber Toz

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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