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Nutrition Analysis Portal is an independent platform designed to support your healthy living decisions with scientific data. We provide accurate analysis using USDA and academic sources.

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  1. Home
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  3. Ashwagandha Tozu
Ashwagandha Tozu
Food Analysis
Verified Data

Ashwagandha Tozu

Withania somnifera

Category: Baharatlar ve Otlar

277

Kcal / 100g

50

Analysis Score

Macronutrients

Protein3.7g
Yağ0g
Karbonhidrat46.9g

Micronutrients

20

different items

Similar Comparison

13% below average

Lighter and lower in calories compared to its similars.

Ashwagandha Tozu Macro Analysis

Ashwagandha Tozu Calorie Comparison

Energy Distribution

Key Nutrients

Ashwagandha Tozu Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
120 mg
Karbonhidrat (farkla)
46.9 g
Sodyum
37 mg
Diyet lifi
32.3 g
Fosfor
25 mg
Kalsiyum
23 mg
Magnezyum
15 mg
Su
12.7 g
Kül
4.4 g
Protein
3.7 g
Demir
3.3 mg
Mangan
0.8 mg
Toplam yağ
0.3 g
Çinko
0.2 mg
Bakir
0.15 mg
B6 Vitamini
0.1 mg
Niasin
0.08 mg
B2 Vitamini (Riboflavin)
0.04 mg
B1 Vitamini (Tiamin)
0.02 mg
C Vitamini (askorbik asit)
0 mg

Ashwagandha Tozu Health Analysis Report

In-depth food interpretation: Ashwagandha Tozu

Quick snapshot

Energy per 100 g: 277 kcal · Score: 50.0/100 · Level: Average

This report translates raw numbers for Ashwagandha Tozu into practical guidance you can use in daily eating decisions. Energy is 277 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

Macro profile shows 3.7 g protein, 0.3 g fat, and 46.9 g carbs per 100 g. Total macro load is 50.9 g. The dominant macro is carbohydrate, which helps explain where this food is most useful: satiety, quick energy, or richer meal structure.

On micronutrients, key contributors include Potasyum (120.0 mg), Sodyum (37.0 mg), Fosfor (25.0 mg), Kalsiyum (23.0 mg), Magnezyum (15.0 mg), Su (12.7 g). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 50.0/100 (Average). Use this as a directional signal instead of a strict verdict. A lower score does not automatically mean "bad food"; it usually means you should balance it with complementary foods during the day.

Compared with similar foods, the average energy difference is -25.4 kcal. Examples from similar options: Baharat Karışımı, Kuru, Sazon, Kişniş & Annatto, Baharat Karışımı, Kuru, Tako, Orijinal, Baharat, Adaçayı, Kıyma, Baharat, Anason Tohumu. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Ashwagandha Tozu can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Frequently Asked Questions

Technical and scientific details for Ashwagandha Tozu.

The energy value for Ashwagandha Tozu is approximately 277 kcal per 100 g. All nutrition values on this platform are shown per 100 g, so you can scale the calories up or down based on your own portion size.

Per 100 g it contains approximately 3.7 g protein, 0.3 g fat and 46.9 g carbohydrates. These values help you maintain macro balance while creating your daily nutrition plan.

Since Ashwagandha Tozu is a high-energy dense food (277 kcal), it is recommended to be balanced according to your daily energy needs by paying attention to portion sizes.

Ashwagandha Tozu doesn't have a miracle effect on weight loss directly, but it can contribute to creating a calorie deficit when consumed in small portions.

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EXPERT VERIFIED ANALYSIS

Mert Ersoy

Registered Dietitian & Nutrition Scientist

Mert Ersoy is a dietitian specializing in nutrition sciences and sustainable diet models. He manages data quality, analysis algorithms, and content accuracy processes at BesinAnaliz.

Last Update: February 2026
Verified

Quick Compare

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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