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  1. Home
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  3. Balık, Mavi Balık - Pişirilmiş
Food Analysis
Nutrition Data

Balık, Mavi Balık - Pişirilmiş

Category: Balık ve Kabuklu Deniz ÜrünleriBalık, Mavi Balık, Pişirilmiş, Fırınlanmış (Kuru Isı)

159

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Balık, Mavi Balık - Pişirilmiş? (Quick Answer)

The recorded energy value for 100 grams of Balık, Mavi Balık - Pişirilmiş is 159 kcal. Protein: 25.7 g, carbohydrates: —, fat: 5.4 g. Based on a 2,000 kcal reference diet, this amount represents about 8% of daily energy.

Balık, Mavi Balık - Pişirilmiş Portion & Calorie Guide100 g = 159 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g80 kcal12.8 g—2.7 g
100 g (reference)159 kcal25.7 g—5.4 g
200 g318 kcal51.4 g—10.9 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

25.7 g

High Protein

Fiber Content

0.0 g

Digestive

Energy Density

159 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein25.69g
Yağ0g
Karbonhidrat0g

Micronutrients

65

different items

Similar Comparison

5% above average

Has higher energy density compared to its similars.

Balık, Mavi Balık - Pişirilmiş Macro Analysis

Balık, Mavi Balık - Pişirilmiş Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Balık, Mavi Balık - Pişirilmiş Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
477 mg
A Vitamini (IU)
459 iu
Fosfor
291 mg
Enerji
159 kj
A Vitamini (RAE)
138 µg
Retinol
138 µg
Sodyum
77 mg
Kolesterol
76 mg
Su
62.64 g
Selenyum
46.8 µg
Magnezyum
42 mg
Protein
25.69 g
Kalsiyum
9 mg
Niasin
7.25 mg
B12 Vitamini
6.22 µg
Toplam yağ
5.44 g
Glutamik asit
3.83 g
Aspartik asit
2.63 g
Lizin
2.36 g
Toplam tekli doymamis yağ asitleri
2.3 g
Losin
2.09 g
Besin folati
2 µg
Folat DFE
2 µg
Toplam Folat
2 µg
Alanin
1.55 g
Arjinin
1.54 g
Toplam çoklu doymamis yağ asitleri
1.36 g
Kül
1.33 g
Valin
1.32 g
Glisin
1.23 g
Izolosin
1.18 g
Toplam doymus yağ asitleri
1.17 g
Treonin
1.13 g
Serin
1.05 g
Çinko
1.04 mg
Fenilalanin
1 g
Pantotenik asit
0.95 mg
Prolin
0.91 g
MUFA 18:1 (oleik asit)
0.88 g
Tirozin
0.87 g
Histidin
0.76 g
Metiyonin
0.76 g
SFA 16:0 (palmitik asit)
0.74 g
DHA (22:6 n-3)
0.67 g
MUFA 22:1
0.63 g
Demir
0.62 mg
B6 Vitamini
0.46 mg
MUFA 20:1
0.44 g
MUFA 16:1
0.35 g
EPA (20:5 n-3)
0.32 g
Triptofan
0.29 g
Sistin
0.28 g
SFA 14:0
0.23 g
PUFA 18:4
0.21 g
SFA 18:0 (stearik asit)
0.2 g
B2 Vitamini (Riboflavin)
0.1 mg
DPA (22:5 n-3)
0.08 g
PUFA 18:2 (linoleik asit)
0.08 g
B1 Vitamini (Tiamin)
0.07 mg
Bakir
0.07 mg
Mangan
0.03 mg
C Vitamini (askorbik asit)
0 mg
Diyet lifi
0 g
Folik asit
0 µg
Karbonhidrat (farkla)
0 g

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy159kcal (%8 Günlük)
Protein25.7g%51 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat5.4g%7 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Balık, Mavi Balık - Pişirilmiş)

Calories per serving159
kcal
% Daily Value*
Total Fat 5.4g%7
Total Carbohydrate —g%—
Dietary Fiber 0.0g%0
Total Sugars —g—
Protein 25.7g%51
Sodium 77mg%3

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Balık, Mavi Balık - Pişirilmiş Health Analysis Report

In-depth food interpretation: Balık, Mavi Balık - Pişirilmiş

Quick snapshot

Energy per 100 g: 159 kcal · Score: 100.0/100 · Level: Excellent

This report translates raw numbers for Balık, Mavi Balık - Pişirilmiş into practical guidance you can use in daily eating decisions. Energy is 159 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Potasyum (477.0 mg), A Vitamini (IU) (459.0 iu), Fosfor (291.0 mg), Enerji (159.0 kj), A Vitamini (RAE) (138.0 µg), Retinol (138.0 µg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +7.1 kcal. Examples from similar options: Atlantik Somonu (Çiğ), Balık, Alabalık, Brook, Çiğ, New York State, Balık, Alabalık, Gökkuşağı, Yabani, Pişirilmiş, Fırınlanmış (Kuru Isı), Balık, Alabalık, Gökkuşağı, Yabani, Çiğ. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Balık, Mavi Balık - Pişirilmiş can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Balık, Mavi Balık - Pişirilmiş: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Balık, Mavi Balık - Pişirilmiş: 159 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 77.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Recipes with Balık, Mavi Balık - Pişirilmiş

Fırında Soslu Palamut Dilimleri Tarifi: Lokum Kıvamında
Ana Yemek•1293 kcal•50 min

Fırında Soslu Palamut Dilimleri Tarifi: Lokum Kıvamında

Fırında lokum gibi pişen, kurumayan nefis soslu palamut dilimleri tarifi. Marinasyon sırları, pişirme dereceleri ve şef püf noktalarıyla en detaylı rehber.

View Recipe

Balık, Mavi Balık - Pişirilmiş Comparisons

Comparison Tool →

Compare Balık, Mavi Balık - Pişirilmiş side-by-side with similar foods by calories and nutritional values:

Balık, Mavi Balık - Pişirilmiş vs Atlantik Somonu (Çiğ)
208 kcal49 kcal lighterCompare →
Balık, Mavi Balık - Pişirilmiş vs Balık, Alabalık - Çiğ
110 kcal49 kcal denserCompare →
Balık, Mavi Balık - Pişirilmiş vs Balık, Alabalık - Pişirilmiş
150 kcal9 kcal denserCompare →
Balık, Mavi Balık - Pişirilmiş vs Balık, Alabalık - Çiğ
119 kcal40 kcal denserCompare →
Balık, Mavi Balık - Pişirilmiş vs Balık, Alabalık - Pişirilmiş
168 kcal9 kcal lighterCompare →
Balık, Mavi Balık - Pişirilmiş vs Balık, Alabalık - Çiğ
141 kcal18 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Balık, Mavi Balık - Pişirilmiş.

Recorded energy per 100 g: 159 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 25.7 g, fat: 5.4 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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