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  1. Home
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  3. Adobo, Pilavlı
Food Analysis
Nutrition Data

Adobo, Pilavlı

Category: Kümes hayvanlı karışık yemekler

181

Kcal / 100g

99

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Adobo, Pilavlı? (Quick Answer)

The recorded energy value for 100 grams of Adobo, Pilavlı is 181 kcal. Protein: 17.7 g, carbohydrates: —, fat: 7.9 g. Based on a 2,000 kcal reference diet, this amount represents about 9% of daily energy.

Adobo, Pilavlı Portion & Calorie Guide100 g = 181 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g91 kcal8.8 g—4.0 g
100 g (reference)181 kcal17.7 g—7.9 g
200 g362 kcal35.4 g—15.9 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

17.7 g

High Protein

Fiber Content

0.2 g

Digestive

Energy Density

181 kcal

Nutritious

Health Score

99/100

EXCELLENT

Macronutrients

Protein17.69g
Yağ0g
Karbonhidrat8.86g

Micronutrients

65

different items

Similar Comparison

30% above average

Has higher energy density compared to its similars.

Adobo, Pilavlı Macro Analysis

Adobo, Pilavlı Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Adobo, Pilavlı Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
522 mg
Potasyum
216 mg
Enerji
181 kj
Fosfor
161 mg
Kolesterol
75 mg
Su
63.34 g
Toplam Kolin
59.2 mg
Folat DFE
33 µg
Selenyum
24.6 µg
Magnezyum
21 mg
Toplam Folat
21 µg
Kalsiyum
18 mg
Protein
17.69 g
Folik asit
17 µg
Karbonhidrat (farkla)
8.86 g
Toplam yağ
7.94 g
A Vitamini (RAE)
4 µg
Besin folati
4 µg
Retinol
4 µg
Toplam tekli doymamis yağ asitleri
3.61 g
Niasin
3.59 mg
MUFA 18:1 (oleik asit)
3.2 g
Toplam doymus yağ asitleri
2.58 g
Çinko
2.54 mg
SFA 16:0 (palmitik asit)
1.75 g
Demir
1.34 mg
Toplam çoklu doymamis yağ asitleri
1.02 g
PUFA 18:2 (linoleik asit)
0.91 g
SFA 18:0 (stearik asit)
0.72 g
B12 Vitamini
0.44 µg
D Vitamini
0.4 µg
MUFA 16:1
0.37 g
B6 Vitamini
0.25 mg
B1 Vitamini (Tiamin)
0.24 mg
B2 Vitamini (Riboflavin)
0.21 mg
E Vitamini (alfa-tokoferol)
0.21 mg
Diyet lifi
0.2 g
Bakir
0.1 mg
SFA 14:0
0.07 g
PUFA 18:3
0.05 g
MUFA 20:1
0.04 g
PUFA 20:4 (arasidonik asit)
0.04 g
Toplam Şeker
0.03 g
SFA 10:0
0.01 g
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta Karoten
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
K Vitamini (filokinon)
0 µg
Kafein
0 mg
Likopen
0 µg
Lutein + zeaksantin
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
SFA 12:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy181kcal (%9 Günlük)
Protein17.7g%35 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat7.9g%10 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Adobo, Pilavlı)

Calories per serving181
kcal
% Daily Value*
Total Fat 7.9g%10
Total Carbohydrate —g%—
Dietary Fiber 0.2g%1
Total Sugars 0.0g—
Protein 17.7g%35
Sodium 522mg%23

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Adobo, Pilavlı Health Analysis Report

In-depth food interpretation: Adobo, Pilavlı

Quick snapshot

Energy per 100 g: 181 kcal · Score: 99.0/100 · Level: Excellent

This section helps you decide where Adobo, Pilavlı fits in your routine by combining energy, score, and nutrient balance. Energy is 181 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Sodyum (522.0 mg), Potasyum (216.0 mg), Enerji (181.0 kj), Fosfor (161.0 mg), Kolesterol (75.0 mg), Su (63.3 g). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 99.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +42.2 kcal. Examples from similar options: Adobo, Erişteli, Asya Tavuk Veya Hindi Bahçe Salatası Çıtır Erişteli, Tavuk veya Hindi, Marul, Meyve, Kuruyemiş, Çıtır erişte, Sossuz, Asya Tavuk Veya Hindi Bahçe Salatası, Tavuk veya Hindi, Marul, Meyve, Kuruyemiş, Sossuz, Barbekü Tavuk. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Adobo, Pilavlı can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Adobo, Pilavlı: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Adobo, Pilavlı: 181 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 522.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Adobo, Pilavlı Comparisons

Comparison Tool →

Compare Adobo, Pilavlı side-by-side with similar foods by calories and nutritional values:

Adobo, Pilavlı vs Adobo, Erişteli
172 kcal9 kcal denserCompare →
Adobo, Pilavlı vs Asya Tavuk Veya Hindi Bahçe…
116 kcal65 kcal denserCompare →
Adobo, Pilavlı vs Asya Tavuk Veya Hindi Bahçe…
130 kcal51 kcal denserCompare →
Adobo, Pilavlı vs Barbekü Tavuk
167 kcal14 kcal denserCompare →
Adobo, Pilavlı vs Biber Tavuklu
100 kcal81 kcal denserCompare →
Adobo, Pilavlı vs Biber Tavuklu Ve Fasulye
99 kcal82 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Adobo, Pilavlı.

Recorded energy per 100 g: 181 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 17.7 g, fat: 7.9 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 99.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Economic Analysis

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Quick Compare

Adobo, Erişteli
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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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