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  1. Home
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  3. Ton Salata Sandviç On Buğday
Food Analysis
Nutrition Data

Ton Salata Sandviç On Buğday

Category: Deniz ürünlü sandviç

217

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Ton Salata Sandviç On Buğday? (Quick Answer)

The recorded energy value for 100 grams of Ton Salata Sandviç On Buğday is 217 kcal. Protein: 10.5 g, carbohydrates: —, fat: 11.9 g. Based on a 2,000 kcal reference diet, this amount represents about 11% of daily energy.

Ton Salata Sandviç On Buğday Portion & Calorie Guide100 g = 217 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g109 kcal5.3 g—5.9 g
100 g (reference)217 kcal10.5 g—11.9 g
200 g434 kcal21.0 g—23.8 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

10.5 g

High Protein

Fiber Content

2.1 g

Digestive

Energy Density

217 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein10.52g
Yağ0g
Karbonhidrat17.07g

Micronutrients

65

different items

Similar Comparison

8% below average

Lighter and lower in calories compared to its similars.

Ton Salata Sandviç On Buğday Macro Analysis

Ton Salata Sandviç On Buğday Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Ton Salata Sandviç On Buğday Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
425 mg
Enerji
217 kj
Potasyum
166 mg
Fosfor
109 mg
Lutein + zeaksantin
75 µg
Kalsiyum
68 mg
Beta Karoten
61 µg
Su
58.79 g
Folat DFE
35 µg
Selenyum
32.7 µg
Toplam Folat
32 µg
K Vitamini (filokinon)
31.7 µg
Magnezyum
29 mg
Besin folati
27 µg
Toplam Kolin
22.9 mg
Kolesterol
18 mg
Karbonhidrat (farkla)
17.07 g
A Vitamini (RAE)
14 µg
Beta kriptoksantin
12 µg
Toplam yağ
11.89 g
Protein
10.52 g
Retinol
8 µg
Toplam çoklu doymamis yağ asitleri
6.72 g
PUFA 18:2 (linoleik asit)
5.82 g
Niasin
5.08 mg
Alfa Karoten
5 µg
Folik asit
5 µg
Toplam Şeker
3.12 g
Toplam tekli doymamis yağ asitleri
2.56 g
MUFA 18:1 (oleik asit)
2.49 g
Diyet lifi
2.1 g
Toplam doymus yağ asitleri
1.92 g
Demir
1.68 mg
SFA 16:0 (palmitik asit)
1.28 g
B12 Vitamini
0.9 µg
PUFA 18:3
0.8 g
E Vitamini (alfa-tokoferol)
0.74 mg
Çinko
0.72 mg
SFA 18:0 (stearik asit)
0.52 g
C Vitamini (askorbik asit)
0.5 mg
D Vitamini
0.4 µg
B6 Vitamini
0.17 mg
B1 Vitamini (Tiamin)
0.15 mg
B2 Vitamini (Riboflavin)
0.11 mg
Bakir
0.09 mg
DHA (22:6 n-3)
0.07 g
MUFA 20:1
0.04 g
MUFA 16:1
0.02 g
EPA (20:5 n-3)
0.01 g
MUFA 22:1
0.01 g
PUFA 20:4 (arasidonik asit)
0.01 g
SFA 14:0
0.01 g
B12 Vitamini (eklenmiş)
0 µg
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
Etil alkol
0 g
Kafein
0 mg
Likopen
0 µg
PUFA 18:4
0 g
SFA 10:0
0 g
SFA 12:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg

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Total Energy217kcal (%11 Günlük)
Protein10.5g%21 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat11.9g%15 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Ton Salata Sandviç On Buğday)

Calories per serving217
kcal
% Daily Value*
Total Fat 11.9g%15
Total Carbohydrate —g%—
Dietary Fiber 2.1g%8
Total Sugars 3.1g—
Protein 10.5g%21
Sodium 425mg%18

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Ton Salata Sandviç On Buğday Health Analysis Report

In-depth food interpretation: Ton Salata Sandviç On Buğday

Quick snapshot

Energy per 100 g: 217 kcal · Score: 100.0/100 · Level: Excellent

This section helps you decide where Ton Salata Sandviç On Buğday fits in your routine by combining energy, score, and nutrient balance. Energy is 217 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Sodyum (425.0 mg), Enerji (217.0 kj), Potasyum (166.0 mg), Fosfor (109.0 mg), Lutein + zeaksantin (75.0 µg), Kalsiyum (68.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -18.5 kcal. Examples from similar options: Balık Sandviç, Balık Sandviç, Izgara, Balık Sandviç, Kızartılmış, Beyaz ekmek üzerinde Ekmek, Balık Sandviç, Kızartılmış, Beyaz ekmek üzerinde Ekmek, Peynirli. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Ton Salata Sandviç On Buğday can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Ton Salata Sandviç On Buğday: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Ton Salata Sandviç On Buğday: 217 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 425.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Ton Salata Sandviç On Buğday Comparisons

Comparison Tool →

Compare Ton Salata Sandviç On Buğday side-by-side with similar foods by calories and nutritional values:

Ton Salata Sandviç On Buğday vs Balık Sandviç
252 kcal35 kcal lighterCompare →
Ton Salata Sandviç On Buğday vs Balık Sandviç, Izgara
180 kcal37 kcal denserCompare →
Ton Salata Sandviç On Buğday vs Balık Sandviç
236 kcal19 kcal lighterCompare →
Ton Salata Sandviç On Buğday vs Balık Sandviç
252 kcal35 kcal lighterCompare →
Ton Salata Sandviç On Buğday vs Balık Sandviç
235 kcal18 kcal lighterCompare →
Ton Salata Sandviç On Buğday vs Balık Sandviç
252 kcal35 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Ton Salata Sandviç On Buğday.

Recorded energy per 100 g: 217 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 10.5 g, fat: 11.9 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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