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  1. Home
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  3. Balık Sandviç, Okul kafeteryasından
Food Analysis
Nutrition Data

Balık Sandviç, Okul kafeteryasından

Category: Deniz ürünlü sandviç

209

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Balık Sandviç, Okul kafeteryasından? (Quick Answer)

The recorded energy value for 100 grams of Balık Sandviç, Okul kafeteryasından is 209 kcal. Protein: 15.0 g, carbohydrates: —, fat: 4.3 g. Based on a 2,000 kcal reference diet, this amount represents about 10% of daily energy.

Balık Sandviç, Okul kafeteryasından Portion & Calorie Guide100 g = 209 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g105 kcal7.5 g—2.2 g
100 g (reference)209 kcal15.0 g—4.3 g
200 g418 kcal30.0 g—8.7 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

15.0 g

High Protein

Fiber Content

3.5 g

Rich Fiber

Energy Density

209 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein15g
Yağ0g
Karbonhidrat27.4g

Micronutrients

65

different items

Similar Comparison

11% below average

Lighter and lower in calories compared to its similars.

Balık Sandviç, Okul kafeteryasından Macro Analysis

Balık Sandviç, Okul kafeteryasından Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Balık Sandviç, Okul kafeteryasından Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
387 mg
Potasyum
280 mg
Fosfor
230 mg
Enerji
209 kj
Kalsiyum
100 mg
Magnezyum
54 mg
Su
51.68 g
Lutein + zeaksantin
51 µg
Toplam Kolin
47.6 mg
Folat DFE
40 µg
Toplam Folat
36 µg
Besin folati
30 µg
Kolesterol
29 mg
Karbonhidrat (farkla)
27.4 g
Selenyum
27.3 µg
A Vitamini (RAE)
17 µg
Retinol
16 µg
Protein
15 g
K Vitamini (filokinon)
6.1 µg
Folik asit
6 µg
Beta Karoten
5 µg
Toplam yağ
4.34 g
Niasin
4.33 mg
Diyet lifi
3.5 g
Toplam Şeker
2.51 g
Demir
1.76 mg
Toplam çoklu doymamis yağ asitleri
1.59 g
PUFA 18:2 (linoleik asit)
1.37 g
Çinko
1.17 mg
Toplam tekli doymamis yağ asitleri
1.11 g
MUFA 18:1 (oleik asit)
1.06 g
Toplam doymus yağ asitleri
1.01 g
E Vitamini (alfa-tokoferol)
0.82 mg
B12 Vitamini
0.77 µg
SFA 16:0 (palmitik asit)
0.58 g
D Vitamini
0.3 µg
B1 Vitamini (Tiamin)
0.27 mg
SFA 18:0 (stearik asit)
0.26 g
B6 Vitamini
0.25 mg
PUFA 18:3
0.15 g
B2 Vitamini (Riboflavin)
0.14 mg
Bakir
0.14 mg
SFA 14:0
0.06 g
DHA (22:6 n-3)
0.04 g
EPA (20:5 n-3)
0.02 g
MUFA 16:1
0.02 g
MUFA 20:1
0.02 g
SFA 10:0
0.02 g
SFA 12:0
0.02 g
PUFA 20:4 (arasidonik asit)
0.01 g
SFA 4:0 (butirik asit)
0.01 g
SFA 6:0
0.01 g
SFA 8:0
0.01 g
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
Etil alkol
0 g
Kafein
0 mg
Likopen
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
Teobromin
0 mg

Interactive Portion & Calorie Calculator

Real-Time Calc

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy209kcal (%10 Günlük)
Protein15.0g%30 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat4.3g%6 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Balık Sandviç, Okul kafeteryasından)

Calories per serving209
kcal
% Daily Value*
Total Fat 4.3g%6
Total Carbohydrate —g%—
Dietary Fiber 3.5g%13
Total Sugars 2.5g—
Protein 15.0g%30
Sodium 387mg%17

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Balık Sandviç, Okul kafeteryasından Health Analysis Report

In-depth food interpretation: Balık Sandviç, Okul kafeteryasından

Quick snapshot

Energy per 100 g: 209 kcal · Score: 100.0/100 · Level: Excellent

This report translates raw numbers for Balık Sandviç, Okul kafeteryasından into practical guidance you can use in daily eating decisions. Energy is 209 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Sodyum (387.0 mg), Potasyum (280.0 mg), Fosfor (230.0 mg), Enerji (209.0 kj), Kalsiyum (100.0 mg), Magnezyum (54.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -26.9 kcal. Examples from similar options: Balık Sandviç, Balık Sandviç, Izgara, Balık Sandviç, Kızartılmış, Beyaz ekmek üzerinde Ekmek, Balık Sandviç, Kızartılmış, Beyaz ekmek üzerinde Ekmek, Peynirli. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Balık Sandviç, Okul kafeteryasından can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Balık Sandviç, Okul kafeteryasından: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Balık Sandviç, Okul kafeteryasından: 209 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 387.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Balık Sandviç, Okul kafeteryasından Comparisons

Comparison Tool →

Compare Balık Sandviç, Okul kafeteryasından side-by-side with similar foods by calories and nutritional values:

Balık Sandviç, Okul kafeteryasından vs Balık Sandviç
252 kcal43 kcal lighterCompare →
Balık Sandviç, Okul kafeteryasından vs Balık Sandviç, Izgara
180 kcal29 kcal denserCompare →
Balık Sandviç, Okul kafeteryasından vs Balık Sandviç
236 kcal27 kcal lighterCompare →
Balık Sandviç, Okul kafeteryasından vs Balık Sandviç
252 kcal43 kcal lighterCompare →
Balık Sandviç, Okul kafeteryasından vs Balık Sandviç
235 kcal26 kcal lighterCompare →
Balık Sandviç, Okul kafeteryasından vs Balık Sandviç
252 kcal43 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Balık Sandviç, Okul kafeteryasından.

Recorded energy per 100 g: 209 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 15.0 g, fat: 4.3 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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