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  1. Home
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  3. Kalkan Balığı, Çiğ
Kalkan Balığı, Çiğ
Food Analysis
Nutrition Data

Kalkan Balığı, Çiğ

Scophthalmus maximus

Category: Balık

95

Kcal / 100g

100

Analysis Score

Data source: USDA · Data and calculation method

Record updated: 2026-04-27

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Kalkan Balığı, Çiğ? (Quick Answer)

The recorded energy value for 100 grams of Kalkan Balığı, Çiğ is 95 kcal. Protein: 16.1 g, carbohydrates: —, fat: 3.0 g. Based on a 2,000 kcal reference diet, this amount represents about 5% of daily energy.

Kalkan Balığı, Çiğ Portion & Calorie Guide100 g = 95 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g48 kcal8.0 g—1.5 g
100 g (reference)95 kcal16.1 g—3.0 g
200 g190 kcal32.1 g—5.9 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

16.1 g

High Protein

Fiber Content

—

Digestive

Energy Density

95 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein16.05g
Yağ0g
Karbonhidrat0g

Micronutrients

22

different items

Similar Comparison

53% below average

Lighter and lower in calories compared to its similars.

Kalkan Balığı, Çiğ Macro Analysis

Kalkan Balığı, Çiğ Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Kalkan Balığı, Çiğ Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
242 mg
Fosfor
195 mg
Sodyum
150 mg
Enerji (Atwater Genel Faktörleri)
95 kcal
Su
79.22 g
Kolesterol
48 mg
Selenyum
36.5 µg
Magnezyum
28 mg
A Vitamini (IU)
25 iu
Kalsiyum
18 mg
Protein
16.05 g
Toplam yağ
2.95 g
Niasin
2.15 mg
Kül
1.78 g
B12 Vitamini
1.45 µg
Toplam çoklu doymamis yağ asitleri
0.94 g
Toplam tekli doymamis yağ asitleri
0.82 g
Toplam doymus yağ asitleri
0.68 g
Çinko
0.42 mg
Demir
0.35 mg
B6 Vitamini
0.18 mg
Karbonhidrat (farkla)
0 g

Interactive Portion & Calorie Calculator

Real-Time Calc

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy95kcal (%5 Günlük)
Protein16.1g%32 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat3.0g%4 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Kalkan Balığı, Çiğ)

Calories per serving95
kcal
% Daily Value*
Total Fat 3.0g%4
Total Carbohydrate —g%—
Dietary Fiber —g%—
Total Sugars —g—
Protein 16.1g%32
Sodium 150mg%7

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Kalkan Balığı, Çiğ Health Analysis Report

In-depth food interpretation: Kalkan Balığı, Çiğ

Quick snapshot

Energy per 100 g: 95.0 kcal · Score: 100.0/100 · Level: Excellent

For Kalkan Balığı, Çiğ, the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 95.0 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Potasyum (242.0 mg), Fosfor (195.0 mg), Sodyum (150.0 mg), Enerji (Atwater Genel Faktörleri) (95.0 kcal), Su (79.2 g), Kolesterol (48.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -106.3 kcal. Examples from similar options: Balık, Balık, Balık, Balık, Alabalık. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Kalkan Balığı, Çiğ can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Kalkan Balığı, Çiğ: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Kalkan Balığı, Çiğ: 95 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 150.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Kalkan Balığı, Çiğ Comparisons

Comparison Tool →

Compare Kalkan Balığı, Çiğ side-by-side with similar foods by calories and nutritional values:

Kalkan Balığı, Çiğ vs Balık
269 kcal174 kcal lighterCompare →
Kalkan Balığı, Çiğ vs Balık
171 kcal76 kcal lighterCompare →
Kalkan Balığı, Çiğ vs Balık
238 kcal143 kcal lighterCompare →
Kalkan Balığı, Çiğ vs Balık, Alabalık
271 kcal176 kcal lighterCompare →
Kalkan Balığı, Çiğ vs Balık, Alabalık
178 kcal83 kcal lighterCompare →
Kalkan Balığı, Çiğ vs Balık, Alabalık
216 kcal121 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Kalkan Balığı, Çiğ.

Recorded energy per 100 g: 95 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 16.1 g, fat: 3.0 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Economic Analysis

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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