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  1. Home
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  3. Balık, Croaker
Food Analysis
Nutrition Data

Balık, Croaker

Category: Balık

189

Kcal / 100g

100

Analysis Score

Detailed Content

Balık, Croaker Benefits, Considerations & Detailed Report

Explore published explanations, references and consumption information. This link alone does not imply specialist or clinical approval.

Read Full Analysis
Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-09-20

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Balık, Croaker? (Quick Answer)

The recorded energy value for 100 grams of Balık, Croaker is 189 kcal. Protein: 19.9 g, carbohydrates: —, fat: 8.2 g. Based on a 2,000 kcal reference diet, this amount represents about 9% of daily energy.

Balık, Croaker Portion & Calorie Guide100 g = 189 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g95 kcal10.0 g—4.1 g
100 g (reference)189 kcal19.9 g—8.2 g
200 g378 kcal39.8 g—16.3 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

19.9 g

High Protein

Fiber Content

0.3 g

Digestive

Energy Density

189 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein19.92g
Yağ0g
Karbonhidrat7.79g

Micronutrients

65

different items

Similar Comparison

5% below average

Lighter and lower in calories compared to its similars.

Balık, Croaker Macro Analysis

Balık, Croaker Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Balık, Croaker Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
378 mg
Sodyum
322 mg
Fosfor
236 mg
Enerji
189 kj
Toplam Kolin
75.1 mg
Kolesterol
72 mg
Su
62.29 g
Magnezyum
45 mg
Selenyum
40.3 µg
Folat DFE
39 µg
A Vitamini (RAE)
33 µg
Retinol
32 µg
Toplam Folat
30 µg
Kalsiyum
26 mg
Protein
19.92 g
Besin folati
17 µg
Folik asit
13 µg
Beta Karoten
9 µg
Toplam yağ
8.17 g
Karbonhidrat (farkla)
7.79 g
Lutein + zeaksantin
7 µg
Niasin
5.08 mg
K Vitamini (filokinon)
4 µg
Toplam tekli doymamis yağ asitleri
2.88 g
Toplam doymus yağ asitleri
2.39 g
B12 Vitamini
2.37 µg
MUFA 18:1 (oleik asit)
2.23 g
E Vitamini (alfa-tokoferol)
2.05 mg
Toplam çoklu doymamis yağ asitleri
1.88 g
SFA 16:0 (palmitik asit)
1.57 g
PUFA 18:2 (linoleik asit)
1.28 g
Demir
0.97 mg
D Vitamini
0.8 µg
Çinko
0.54 mg
MUFA 16:1
0.51 g
SFA 18:0 (stearik asit)
0.47 g
B6 Vitamini
0.32 mg
Diyet lifi
0.3 g
SFA 14:0
0.17 g
B1 Vitamini (Tiamin)
0.16 mg
PUFA 18:3
0.16 g
B2 Vitamini (Riboflavin)
0.14 mg
Toplam Şeker
0.14 g
EPA (20:5 n-3)
0.13 g
MUFA 20:1
0.11 g
DHA (22:6 n-3)
0.1 g
PUFA 20:4 (arasidonik asit)
0.1 g
DPA (22:5 n-3)
0.09 g
Bakir
0.06 mg
SFA 12:0
0.04 g
SFA 10:0
0.03 g
SFA 4:0 (butirik asit)
0.03 g
SFA 6:0
0.02 g
PUFA 18:4
0.01 g
SFA 8:0
0.01 g
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
E Vitamini (eklenmiş)
0 mg
Etil alkol
0 g
Kafein
0 mg
Likopen
0 µg
MUFA 22:1
0 g
Teobromin
0 mg

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy189kcal (%9 Günlük)
Protein19.9g%40 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat8.2g%10 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Balık, Croaker)

Calories per serving189
kcal
% Daily Value*
Total Fat 8.2g%10
Total Carbohydrate —g%—
Dietary Fiber 0.3g%1
Total Sugars 0.1g—
Protein 19.9g%40
Sodium 322mg%14

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Balık, Croaker Health Analysis Report

In-depth food interpretation: Balık, Croaker

Quick snapshot

Energy per 100 g: 189 kcal · Score: 100.0/100 · Level: Excellent

This report translates raw numbers for Balık, Croaker into practical guidance you can use in daily eating decisions. Energy is 189 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Potasyum (378.0 mg), Sodyum (322.0 mg), Fosfor (236.0 mg), Enerji (189.0 kj), Toplam Kolin (75.1 mg), Kolesterol (72.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -10.8 kcal. Examples from similar options: Balık, Balık, Balık, Balık, Alabalık. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Balık, Croaker can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Balık, Croaker: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Balık, Croaker: 189 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 322.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Balık, Croaker Comparisons

Comparison Tool →

Compare Balık, Croaker side-by-side with similar foods by calories and nutritional values:

Balık, Croaker vs Balık
238 kcal49 kcal lighterCompare →
Balık, Croaker vs Balık
269 kcal80 kcal lighterCompare →
Balık, Croaker vs Balık
171 kcal18 kcal denserCompare →
Balık, Croaker vs Balık, Alabalık
271 kcal82 kcal lighterCompare →
Balık, Croaker vs Balık, Alabalık
178 kcal11 kcal denserCompare →
Balık, Croaker vs Balık, Alabalık
216 kcal27 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Balık, Croaker.

Recorded energy per 100 g: 189 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 19.9 g, fat: 8.2 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Economic Analysis

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Quick Compare

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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