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  1. Home
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  3. Balık, Mezgit, Kızartılmış
Food Analysis
Nutrition Data

Balık, Mezgit, Kızartılmış

Category: Balık

233

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Balık, Mezgit, Kızartılmış? (Quick Answer)

The recorded energy value for 100 grams of Balık, Mezgit, Kızartılmış is 233 kcal. Protein: 15.8 g, carbohydrates: —, fat: 13.2 g. Based on a 2,000 kcal reference diet, this amount represents about 12% of daily energy.

Balık, Mezgit, Kızartılmış Portion & Calorie Guide100 g = 233 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g117 kcal7.9 g—6.6 g
100 g (reference)233 kcal15.8 g—13.2 g
200 g466 kcal31.7 g—26.3 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

15.8 g

High Protein

Fiber Content

0.5 g

Digestive

Energy Density

233 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein15.84g
Yağ0g
Karbonhidrat11.72g

Micronutrients

65

different items

Similar Comparison

18% above average

Has higher energy density compared to its similars.

Balık, Mezgit, Kızartılmış Macro Analysis

Balık, Mezgit, Kızartılmış Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Balık, Mezgit, Kızartılmış Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
398 mg
Enerji
233 kj
Potasyum
214 mg
Fosfor
192 mg
Su
58.17 g
Kolesterol
57 mg
Toplam Kolin
56.3 mg
Kalsiyum
51 mg
Folat DFE
47 µg
Toplam Folat
33 µg
Selenyum
27.5 µg
A Vitamini (RAE)
22 µg
Retinol
22 µg
Magnezyum
21 mg
Folik asit
20 µg
Protein
15.84 g
Besin folati
14 µg
Toplam yağ
13.17 g
K Vitamini (filokinon)
12 µg
Karbonhidrat (farkla)
11.72 g
Lutein + zeaksantin
10 µg
Toplam tekli doymamis yağ asitleri
5.26 g
MUFA 18:1 (oleik asit)
5.04 g
Toplam çoklu doymamis yağ asitleri
4.95 g
PUFA 18:2 (linoleik asit)
4.11 g
E Vitamini (alfa-tokoferol)
2.47 mg
Niasin
2.02 mg
Toplam doymus yağ asitleri
1.85 g
B12 Vitamini
1.6 µg
SFA 16:0 (palmitik asit)
1.31 g
Demir
1.15 mg
D Vitamini
1.1 µg
Çinko
0.82 mg
PUFA 18:3
0.54 g
Diyet lifi
0.5 g
SFA 18:0 (stearik asit)
0.39 g
Toplam Şeker
0.2 g
B1 Vitamini (Tiamin)
0.18 mg
B6 Vitamini
0.12 mg
B2 Vitamini (Riboflavin)
0.11 mg
MUFA 16:1
0.11 g
DHA (22:6 n-3)
0.1 g
MUFA 20:1
0.1 g
EPA (20:5 n-3)
0.07 g
PUFA 20:4 (arasidonik asit)
0.06 g
Bakir
0.05 mg
SFA 14:0
0.04 g
PUFA 18:4
0.03 g
DPA (22:5 n-3)
0.01 g
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta Karoten
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
E Vitamini (eklenmiş)
0 mg
Etil alkol
0 g
Kafein
0 mg
Likopen
0 µg
MUFA 22:1
0 g
SFA 10:0
0 g
SFA 12:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg

Interactive Portion & Calorie Calculator

Real-Time Calc

Change grams to see instant macro and calorie updates:

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy233kcal (%12 Günlük)
Protein15.8g%32 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat13.2g%17 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Balık, Mezgit, Kızartılmış)

Calories per serving233
kcal
% Daily Value*
Total Fat 13.2g%17
Total Carbohydrate —g%—
Dietary Fiber 0.5g%2
Total Sugars 0.2g—
Protein 15.8g%32
Sodium 398mg%17

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Balık, Mezgit, Kızartılmış Health Analysis Report

In-depth food interpretation: Balık, Mezgit, Kızartılmış

Quick snapshot

Energy per 100 g: 233 kcal · Score: 100.0/100 · Level: Excellent

This report translates raw numbers for Balık, Mezgit, Kızartılmış into practical guidance you can use in daily eating decisions. Energy is 233 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Sodyum (398.0 mg), Enerji (233.0 kj), Potasyum (214.0 mg), Fosfor (192.0 mg), Su (58.2 g), Kolesterol (57.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +34.9 kcal. Examples from similar options: Balık, Balık, Balık, Balık, Alabalık. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Balık, Mezgit, Kızartılmış can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Balık, Mezgit, Kızartılmış: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Balık, Mezgit, Kızartılmış: 233 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 398.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Balık, Mezgit, Kızartılmış Comparisons

Comparison Tool →

Compare Balık, Mezgit, Kızartılmış side-by-side with similar foods by calories and nutritional values:

Balık, Mezgit, Kızartılmış vs Balık
269 kcal36 kcal lighterCompare →
Balık, Mezgit, Kızartılmış vs Balık
238 kcal5 kcal lighterCompare →
Balık, Mezgit, Kızartılmış vs Balık
171 kcal62 kcal denserCompare →
Balık, Mezgit, Kızartılmış vs Balık, Alabalık
271 kcal38 kcal lighterCompare →
Balık, Mezgit, Kızartılmış vs Balık, Alabalık
178 kcal55 kcal denserCompare →
Balık, Mezgit, Kızartılmış vs Balık, Alabalık
216 kcal17 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Balık, Mezgit, Kızartılmış.

Recorded energy per 100 g: 233 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 15.8 g, fat: 13.2 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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