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  1. Home
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  3. Balık, Yılan Balığı
Food Analysis
Nutrition Data

Balık, Yılan Balığı

Category: Balık

273

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Balık, Yılan Balığı? (Quick Answer)

The recorded energy value for 100 grams of Balık, Yılan Balığı is 273 kcal. Protein: 20.6 g, carbohydrates: —, fat: 17.1 g. Based on a 2,000 kcal reference diet, this amount represents about 14% of daily energy.

Balık, Yılan Balığı Portion & Calorie Guide100 g = 273 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g137 kcal10.3 g—8.5 g
100 g (reference)273 kcal20.6 g—17.1 g
200 g546 kcal41.2 g—34.1 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

20.6 g

High Protein

Fiber Content

0.3 g

Digestive

Energy Density

273 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein20.61g
Yağ0g
Karbonhidrat7.79g

Micronutrients

65

different items

Similar Comparison

38% above average

Has higher energy density compared to its similars.

Balık, Yılan Balığı Macro Analysis

Balık, Yılan Balığı Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Balık, Yılan Balığı Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
A Vitamini (RAE)
951 µg
Retinol
950 µg
Sodyum
317 mg
Potasyum
302 mg
Enerji
273 kj
Fosfor
242 mg
Kolesterol
140 mg
Toplam Kolin
73 mg
Su
52.05 g
Folat DFE
39 µg
Kalsiyum
31 mg
Toplam Folat
30 µg
D Vitamini
24.5 µg
Magnezyum
24 mg
Protein
20.61 g
Toplam yağ
17.07 g
Besin folati
17 µg
Folik asit
13 µg
Toplam tekli doymamis yağ asitleri
9.2 g
Beta Karoten
9 µg
Selenyum
8.9 µg
Karbonhidrat (farkla)
7.79 g
Lutein + zeaksantin
7 µg
E Vitamini (alfa-tokoferol)
4.89 mg
MUFA 18:1 (oleik asit)
4.51 g
Niasin
4.35 mg
K Vitamini (filokinon)
3.9 µg
Toplam doymus yağ asitleri
3.72 g
MUFA 20:1
3.16 g
B12 Vitamini
2.85 µg
Toplam çoklu doymamis yağ asitleri
2.38 g
SFA 16:0 (palmitik asit)
2.36 g
Çinko
1.8 mg
C Vitamini (askorbik asit)
1.5 mg
PUFA 18:2 (linoleik asit)
1.44 g
MUFA 16:1
1.34 g
Demir
1.11 mg
SFA 14:0
0.72 g
PUFA 18:3
0.6 g
SFA 18:0 (stearik asit)
0.46 g
Diyet lifi
0.3 g
B1 Vitamini (Tiamin)
0.23 mg
Toplam Şeker
0.14 g
B6 Vitamini
0.1 mg
PUFA 20:4 (arasidonik asit)
0.1 g
B2 Vitamini (Riboflavin)
0.09 mg
EPA (20:5 n-3)
0.09 g
DPA (22:5 n-3)
0.08 g
DHA (22:6 n-3)
0.07 g
Bakir
0.04 mg
SFA 12:0
0.04 g
SFA 10:0
0.03 g
SFA 4:0 (butirik asit)
0.03 g
SFA 6:0
0.02 g
SFA 8:0
0.01 g
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
E Vitamini (eklenmiş)
0 mg
Etil alkol
0 g
Kafein
0 mg
Likopen
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
Teobromin
0 mg

Interactive Portion & Calorie Calculator

Real-Time Calc

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy273kcal (%14 Günlük)
Protein20.6g%41 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat17.1g%22 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Balık, Yılan Balığı)

Calories per serving273
kcal
% Daily Value*
Total Fat 17.1g%22
Total Carbohydrate —g%—
Dietary Fiber 0.3g%1
Total Sugars 0.1g—
Protein 20.6g%41
Sodium 317mg%14

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Balık, Yılan Balığı Health Analysis Report

In-depth food interpretation: Balık, Yılan Balığı

Quick snapshot

Energy per 100 g: 273 kcal · Score: 100.0/100 · Level: Excellent

This section helps you decide where Balık, Yılan Balığı fits in your routine by combining energy, score, and nutrient balance. Energy is 273 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include A Vitamini (RAE) (951.0 µg), Retinol (950.0 µg), Sodyum (317.0 mg), Potasyum (302.0 mg), Enerji (273.0 kj), Fosfor (242.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +74.9 kcal. Examples from similar options: Balık, Balık, Balık, Balık, Alabalık. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Balık, Yılan Balığı can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Balık, Yılan Balığı: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Balık, Yılan Balığı: 273 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 317.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Balık, Yılan Balığı Comparisons

Comparison Tool →

Compare Balık, Yılan Balığı side-by-side with similar foods by calories and nutritional values:

Balık, Yılan Balığı vs Balık
238 kcal35 kcal denserCompare →
Balık, Yılan Balığı vs Balık
171 kcal102 kcal denserCompare →
Balık, Yılan Balığı vs Balık
269 kcal4 kcal denserCompare →
Balık, Yılan Balığı vs Balık, Alabalık
271 kcal2 kcal denserCompare →
Balık, Yılan Balığı vs Balık, Alabalık
178 kcal95 kcal denserCompare →
Balık, Yılan Balığı vs Balık, Alabalık
216 kcal57 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Balık, Yılan Balığı.

Recorded energy per 100 g: 273 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 20.6 g, fat: 17.1 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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