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  1. Home
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Yayık Ayranı

Nutrition facts

Yayık Ayranı

Bos taurus (fermente süt ürünü)

Süt ve Süt Ürünleri

32 kcal

Energy per 100 g

41 / 100

Nutrition quality score

OverviewNutrition tablePortion calculatorCompare

How many calories are in Yayık Ayranı?

The recorded energy value for 100 grams of Yayık Ayranı is 32 kcal. Protein: 1.8 g, carbohydrates: 2.6 g, fat: 1.3 g. Based on a 2,000 kcal reference diet, this amount represents about 2% of daily energy.

Yayık Ayranı Portion & Calorie Guide100 g = 32 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g16 kcal0.9 g1.3 g0.7 g
100 g (reference)

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32 kcal
1.8 g
2.6 g
1.3 g
200 g64 kcal3.6 g5.2 g2.6 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

1.8 g

per 100 g

Fiber Content

0.0 g

per 100 g

Energy Density

32 kcal

per 100 g

Nutrition Score

41/100

AVERAGE
Data source: TürKomp / USDA FoodData Central · Data and calculation method

Record updated: 2026-10-14

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein1.8 g
Fat1.3 g
Carbohydrates2.6 g

Recorded nutrients

23

measured entries

Similar record comparison

87% below the sample

Average energy across 20 similar records: 248 kcal / 100 g.

Yayık Ayranı Macro Analysis

Yayık Ayranı Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Yayık Ayranı Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
160 mg
Potasyum
115 mg
Su
93.6 g
Kalsiyum
78 mg
Fosfor
62 mg
A Vitamini (RAE)
11 µg
Magnezyum
8.5 mg
Kolesterol
4.5 mg
Karbonhidrat (farkla)
2.6 g
Toplam Şeker
2.4 g
Laktoz
2.3 g
Protein
1.8 g
Toplam yağ
1.3 g
Toplam doymus yağ asitleri
0.81 g
Kül
0.7 g
Toplam tekli doymamis yağ asitleri
0.36 g
Çinko
0.28 mg
B12 Vitamini
0.22 µg
B2 Vitamini (Riboflavin)
0.11 mg
Demir
0.05 mg
Toplam çoklu doymamis yağ asitleri
0.05 g
B1 Vitamini (Tiamin)
0.02 mg
Diyet lifi
0 g
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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy32kcal (%2 Günlük)
Protein1.8g%4 Günlük Değer
Carbohydrate2.6g%1 Günlük Değer
Total Fat1.3g%2 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Yayık Ayranı)

Calories per serving32
kcal
% Daily Value*
Total Fat 1.3g%2
Total Carbohydrate 2.6g%1
Dietary Fiber 0.0g%0
Total Sugars 2.4g—
Protein 1.8g%4
Sodium 160mg%7

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Yayık Ayranı Health Analysis Report

Yayık Ayranı: record summary per 100 g

Recorded energy is 32 kcal. Protein 1.8 g, fat 1.3 g, carbohydrate 2.6 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 23 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 41/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: TürKomp / USDA FoodData Central

Yayık Ayranı: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Yayık Ayranı: 32 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 160.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Yayık Ayranı Comparisons

Review recorded values per 100 g side by side.

Choose another food
Yayık AyranıA2 sütü
32 kcal / 61 kcalCompare →
Yayık AyranıAbaza Peyniri
32 kcal / 308 kcalCompare →
Yayık AyranıAntakya Sürk Peyniri (Çökelek)
32 kcal / 204.8 kcalCompare →
Yayık AyranıAntep peyniri
32 kcal / 292 kcalCompare →
Yayık AyranıAppenzeller peyniri
32 kcal / 405 kcalCompare →
Yayık AyranıArdahan çeçil peyniri
32 kcal / 228.6 kcalCompare →

Frequently Asked Questions

Technical and scientific details for Yayık Ayranı.

Recorded energy per 100 g: 32 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 1.8 g, fat: 1.3 g, carbohydrates: 2.6 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 41.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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The source reported for this record: TürKomp / USDA FoodData Central

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