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  1. Home
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  3. Turp, Hawaiian Usul, Turşu

Nutrition facts

Turp, Hawaiian Usul, Turşu

Sebzeler ve Sebze Ürünleri

28 kcal

Energy per 100 g

22 / 100

Nutrition quality score

OverviewNutrition tablePortion calculatorCompare

How many calories are in Turp, Hawaiian Usul, Turşu?

The recorded energy value for 100 grams of Turp, Hawaiian Usul, Turşu is 28 kcal. Protein: 1.1 g, carbohydrates: 5.2 g, fat: 0.3 g. Based on a 2,000 kcal reference diet, this amount represents about 1% of daily energy.

Turp, Hawaiian Usul, Turşu Portion & Calorie Guide100 g = 28 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g14 kcal0.6 g2.6 g0.1 g
100 g (reference)

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28 kcal
1.1 g
5.2 g
0.3 g
200 g56 kcal2.2 g10.4 g0.6 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

1.1 g

per 100 g

Fiber Content

2.2 g

per 100 g

Energy Density

28 kcal

per 100 g

Nutrition Score

22/100

LOW
Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein1.1 g
Fat0.3 g
Carbohydrates5.2 g

Recorded nutrients

71

measured entries

Similar record comparison

53% below the sample

Average energy across 19 similar records: 59 kcal / 100 g.

Turp, Hawaiian Usul, Turşu Macro Analysis

Turp, Hawaiian Usul, Turşu Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Turp, Hawaiian Usul, Turşu Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
789 mg
Potasyum
333 mg
Enerji
117 kj
Su
91.5 g
Fosfor
31 mg
Kalsiyum
28 mg
Toplam Kolin
11.6 mg
Besin folati
9 µg
Folat DFE
9 µg
Toplam Folat
9 µg
Magnezyum
8 mg
Karbonhidrat (farkla)
5.2 g
Diyet lifi
2.2 g
Toplam Şeker
2 g
Kül
1.9 g
Protein
1.1 g
Selenyum
0.7 µg
K Vitamini (filokinon)
0.5 µg
Niasin
0.31 mg
Toplam yağ
0.3 g
Demir
0.23 mg
Çinko
0.22 mg
Pantotenik asit
0.2 mg
Bakir
0.17 mg
Toplam çoklu doymamis yağ asitleri
0.14 g
B6 Vitamini
0.1 mg
PUFA 18:3
0.09 g
Toplam doymus yağ asitleri
0.09 g
SFA 16:0 (palmitik asit)
0.08 g
Mangan
0.06 mg
MUFA 18:1 (oleik asit)
0.05 g
PUFA 18:2 (linoleik asit)
0.05 g
Toplam tekli doymamis yağ asitleri
0.05 g
B2 Vitamini (Riboflavin)
0.03 mg
B1 Vitamini (Tiamin)
0.02 mg
SFA 18:0 (stearik asit)
0.01 g
A Vitamini (IU)
0 iu
A Vitamini (RAE)
0 µg
Alfa Karoten
0 µg
B12 Vitamini
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta Karoten
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
D Vitamini
0 µg
D Vitamini (IU)
0 iu
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (alfa-tokoferol)
0 mg
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Kolesterol
0 mg
Likopen
0 µg
Lutein + zeaksantin
0 µg
MUFA 16:1
0 g
MUFA 20:1
0 g
MUFA 22:1
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
Retinol
0 µg
SFA 10:0
0 g
SFA 12:0
0 g
SFA 14:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg
Toplam trans yağ asitleri
0 g

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Total Energy28kcal (%1 Günlük)
Protein1.1g%2 Günlük Değer
Carbohydrate5.2g%2 Günlük Değer
Total Fat0.3g%0 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Turp, Hawaiian Usul, Turşu)

Calories per serving28
kcal
% Daily Value*
Total Fat 0.3g%0
Total Carbohydrate 5.2g%2
Dietary Fiber 2.2g%8
Total Sugars 2.0g—
Protein 1.1g%2
Sodium 789mg%34

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Turp, Hawaiian Usul, Turşu Health Analysis Report

Turp, Hawaiian Usul, Turşu: record summary per 100 g

Recorded energy is 28 kcal. Protein 1.1 g, fat 0.3 g, carbohydrate 5.2 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 71 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 22/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA (12/2025)

Turp, Hawaiian Usul, Turşu: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Turp, Hawaiian Usul, Turşu: 28 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 789.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Turp, Hawaiian Usul, Turşu Comparisons

Review recorded values per 100 g side by side.

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Turp, Hawaiian Usul, TurşuDondurulmuş Yenilebilir Kabuklu Bezelye
28 kcal / 42 kcalCompare →
Turp, Hawaiian Usul, TurşuDondurulmuş Şalgam Yaprağı
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Turp, Hawaiian Usul, TurşuAlfalfa Tohum - Çiğ
28 kcal / 23 kcalCompare →
Turp, Hawaiian Usul, TurşuAlfalfa Tohum - Çiğ
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Turp, Hawaiian Usul, TurşuArpacık Soğanı, Dondurularak Kurutulmuş
28 kcal / 348 kcalCompare →
Turp, Hawaiian Usul, TurşuArpacık Soğanı - Çiğ
28 kcal / —Compare →

Frequently Asked Questions

Technical and scientific details for Turp, Hawaiian Usul, Turşu.

Recorded energy per 100 g: 28 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 1.1 g, fat: 0.3 g, carbohydrates: 5.2 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 22.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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