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  1. Home
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  3. Tako, Sadece Peynir

Nutrition facts

Tako, Sadece Peynir

Burrito ve tako

275 kcal

Energy per 100 g

22 / 100

Nutrition quality score

OverviewNutrition tablePortion calculatorCompare

How many calories are in Tako, Sadece Peynir?

The recorded energy value for 100 grams of Tako, Sadece Peynir is 275 kcal. Protein: 12.2 g, carbohydrates: 27.8 g, fat: 13.4 g. Based on a 2,000 kcal reference diet, this amount represents about 14% of daily energy.

Tako, Sadece Peynir Portion & Calorie Guide100 g = 275 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g138 kcal6.1 g13.9 g6.7 g
100 g (reference)

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275 kcal
12.2 g
27.8 g
13.4 g
200 g550 kcal24.4 g55.5 g26.9 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

12.2 g

per 100 g

Fiber Content

3.8 g

per 100 g

Energy Density

275 kcal

per 100 g

Nutrition Score

22/100

LOW
Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein12.2 g
Fat13.4 g
Carbohydrates27.8 g

Recorded nutrients

65

measured entries

Similar record comparison

21% above the sample

Average energy across 20 similar records: 228 kcal / 100 g.

Tako, Sadece Peynir Macro Analysis

Tako, Sadece Peynir Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Tako, Sadece Peynir Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Fosfor
364 mg
Kalsiyum
314 mg
Sodyum
311 mg
Enerji
275 kj
Potasyum
149 mg
A Vitamini (RAE)
85 µg
Retinol
85 µg
Magnezyum
54 mg
Su
44.58 g
Kolesterol
36 mg
Karbonhidrat (farkla)
27.75 g
Toplam Kolin
14 mg
Toplam yağ
13.45 g
Protein
12.19 g
Selenyum
11.7 µg
Besin folati
9 µg
Folat DFE
9 µg
Toplam Folat
9 µg
Toplam doymus yağ asitleri
7.09 g
Diyet lifi
3.8 g
SFA 16:0 (palmitik asit)
3.47 g
MUFA 18:1 (oleik asit)
3.14 g
Toplam tekli doymamis yağ asitleri
2.91 g
Çinko
2.18 mg
Lutein + zeaksantin
2 µg
Toplam çoklu doymamis yağ asitleri
1.27 g
PUFA 18:2 (linoleik asit)
1.16 g
SFA 18:0 (stearik asit)
1.11 g
SFA 14:0
1.09 g
Beta Karoten
1 µg
Beta kriptoksantin
1 µg
Niasin
0.93 mg
Toplam Şeker
0.86 g
K Vitamini (filokinon)
0.8 µg
Demir
0.76 mg
B12 Vitamini
0.48 µg
SFA 12:0
0.35 g
E Vitamini (alfa-tokoferol)
0.34 mg
SFA 4:0 (butirik asit)
0.3 g
MUFA 16:1
0.26 g
SFA 10:0
0.26 g
B2 Vitamini (Riboflavin)
0.17 mg
B6 Vitamini
0.16 mg
SFA 6:0
0.16 g
SFA 8:0
0.12 g
Bakir
0.1 mg
D Vitamini
0.1 µg
PUFA 18:3
0.09 g
B1 Vitamini (Tiamin)
0.07 mg
MUFA 20:1
0.01 g
PUFA 20:4 (arasidonik asit)
0.01 g
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
C Vitamini (askorbik asit)
0 mg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Likopen
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
Teobromin
0 mg

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Total Energy275kcal (%14 Günlük)
Protein12.2g%24 Günlük Değer
Carbohydrate27.8g%10 Günlük Değer
Total Fat13.4g%17 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Tako, Sadece Peynir)

Calories per serving275
kcal
% Daily Value*
Total Fat 13.4g%17
Total Carbohydrate 27.8g%10
Dietary Fiber 3.8g%14
Total Sugars 0.9g—
Protein 12.2g%24
Sodium 311mg%14

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Tako, Sadece Peynir Health Analysis Report

Tako, Sadece Peynir: record summary per 100 g

Recorded energy is 275 kcal. Protein 12.2 g, fat 13.4 g, carbohydrate 27.8 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 65 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 22/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA (12/2025)

Tako, Sadece Peynir: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Tako, Sadece Peynir: 275 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 311.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Tako, Sadece Peynir Comparisons

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Frequently Asked Questions

Technical and scientific details for Tako, Sadece Peynir.

Recorded energy per 100 g: 275 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 12.2 g, fat: 13.4 g, carbohydrates: 27.8 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 22.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Record and source

The source reported for this record: USDA (12/2025)

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