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  3. Kaya Koruğu (Salamura)
Kaya Koruğu (Salamura)

Nutrition facts

Kaya Koruğu (Salamura)

Crithmum maritimum

Zeytin, turşu

In-depth food guide

Detailed analysis of Kaya Koruğu (Salamura)

Explore beyond the nutrition facts: published explanations, consumption information and sources.

Read full analysis

25.1

How many calories are in Kaya Koruğu (Salamura)?

The recorded energy value for 100 grams of Kaya Koruğu (Salamura) is 25.1 kcal. Protein: 1.5 g, carbohydrates: 4.1 g, fat: 0.3 g. Based on a 2,000 kcal reference diet, this amount represents about 1% of daily energy.

Kaya Koruğu (Salamura) Portion & Calorie Guide100 g = 25.1 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g13 kcal0.8 g2.0 g0.1 g
100 g (reference)

Similar Nutritional Values (20)

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kcal

Energy per 100 g

67 / 100

Nutrition quality score

OverviewNutrition tablePortion calculatorCompare
25 kcal
1.5 g
4.1 g
0.3 g
200 g50 kcal3.0 g8.2 g0.6 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

1.5 g

per 100 g

Fiber Content

2.8 g

per 100 g

Energy Density

25.1 kcal

per 100 g

Nutrition Score

67/100

GOOD
Data source: USDA and AI Generated · Data and calculation method

Record updated: 2026-09-16

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein1.5 g
Fat0.3 g
Carbohydrates4.1 g

Recorded nutrients

20

measured entries

Similar record comparison

58% below the sample

Average energy across 20 similar records: 59 kcal / 100 g.

Kaya Koruğu (Salamura) Macro Analysis

Kaya Koruğu (Salamura) Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Kaya Koruğu (Salamura) Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
1250 mg
Potasyum
340 mg
Kalsiyum
95 mg
Su
89.6 g
A Vitamini (RAE)
45 µg
Magnezyum
40 mg
C Vitamini (askorbik asit)
35 mg
Fosfor
30 mg
Enerji (Atwater Genel Faktörleri)
25.1 kcal
İyot
25 µg
Kül
4.5 g
Karbonhidrat (farkla)
4.1 g
Diyet lifi
2.8 g
Protein
1.5 g
Demir
1.2 mg
Çinko
0.4 mg
Toplam yağ
0.3 g
Mangan
0.2 mg
Bakir
0.15 mg
B6 Vitamini
0.05 mg
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Total Energy25kcal (%1 Günlük)
Protein1.5g%3 Günlük Değer
Carbohydrate4.1g%1 Günlük Değer
Total Fat0.3g%0 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Kaya Koruğu (Salamura))

Calories per serving25
kcal
% Daily Value*
Total Fat 0.3g%0
Total Carbohydrate 4.1g%1
Dietary Fiber 2.8g%10
Total Sugars —g—
Protein 1.5g%3
Sodium 1250mg%54

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Kaya Koruğu (Salamura) Health Analysis Report

Kaya Koruğu (Salamura): record summary per 100 g

Recorded energy is 25.1 kcal. Protein 1.5 g, fat 0.3 g, carbohydrate 4.1 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 20 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 67/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA and AI Generated

Kaya Koruğu (Salamura): consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Kaya Koruğu (Salamura): 25.1 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 1250.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Kaya Koruğu (Salamura) Comparisons

Review recorded values per 100 g side by side.

Choose another food
Kaya Koruğu (Salamura)Biber, Acı
25.1 kcal / 22 kcalCompare →
Kaya Koruğu (Salamura)Biber, Tatlı
25.1 kcal / 43 kcalCompare →
Kaya Koruğu (Salamura)Dereotlu Turşu
25.1 kcal / 14 kcalCompare →
Kaya Koruğu (Salamura)Dolmuş Zeytin
25.1 kcal / 141 kcalCompare →
Kaya Koruğu (Salamura)Domates
25.1 kcal / 40 kcalCompare →
Kaya Koruğu (Salamura)Kabak, Turşu
25.1 kcal / 35 kcalCompare →

Frequently Asked Questions

Technical and scientific details for Kaya Koruğu (Salamura).

Recorded energy per 100 g: 25.1 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 1.5 g, fat: 0.3 g, carbohydrates: 4.1 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 67.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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