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  3. Kale (Kıvırcık Lahana), Çiğ
Food Analysis
Verified Data

Kale (Kıvırcık Lahana), Çiğ

Brassica oleracea var. sabellica

Category: Diğer koyu yeşil sebzeler

49

Kcal / 100g

100

Analysis Score

Macronutrients

Protein4.28g
Yağ0g
Karbonhidrat8.75g

Micronutrients

23

different items

Similar Comparison

4% above average

Has higher energy density compared to its similars.

Kale (Kıvırcık Lahana), Çiğ Macro Analysis

Kale (Kıvırcık Lahana), Çiğ Calorie Comparison

Energy Distribution

Key Nutrients

Similar Nutritional Values (20)

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Kale (Kıvırcık Lahana), Çiğ Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Lutein + zeaksantin
18246 µg
Beta Karoten
5927 µg
K Vitamini (filokinon)
704.8 µg
A Vitamini (RAE)
500 µg
Potasyum
491 mg
Kalsiyum
254 mg
Toplam Folat
141 µg
C Vitamini (askorbik asit)
120 mg
Fosfor
92 mg
Su
84.04 g
Enerji (Atwater Genel Faktörleri)
49 kcal
Magnezyum
47 mg
Sodyum
38 mg
Karbonhidrat (farkla)
8.75 g
Protein
4.28 g
Diyet lifi
3.6 g
Demir
1.47 mg
Niasin
1 mg
Toplam yağ
0.93 g
Çinko
0.56 mg
B6 Vitamini
0.27 mg
B2 Vitamini (Riboflavin)
0.13 mg
B1 Vitamini (Tiamin)
0.11 mg

Kale (Kıvırcık Lahana), Çiğ Health Analysis Report

In-depth food interpretation: Kale (Kıvırcık Lahana), Çiğ

Quick snapshot

Energy per 100 g: 49.0 kcal · Score: 100.0/100 · Level: Excellent

For Kale (Kıvırcık Lahana), Çiğ, the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 49.0 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

Macro profile shows 4.3 g protein, 0.9 g fat, and 8.8 g carbs per 100 g. Total macro load is 14.0 g. The dominant macro is carbohydrate, which helps explain where this food is most useful: satiety, quick energy, or richer meal structure.

On micronutrients, key contributors include Lutein + zeaksantin (18246.0 µg), Beta Karoten (5927.0 µg), K Vitamini (filokinon) (704.8 µg), A Vitamini (RAE) (500.0 µg), Potasyum (491.0 mg), Kalsiyum (254.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). Use this as a directional signal instead of a strict verdict. A lower score does not automatically mean "bad food"; it usually means you should balance it with complementary foods during the day.

Compared with similar foods, the average energy difference is +1.9 kcal. Examples from similar options: Bitter Kavun, Yaban Turpu, Jüt, Veya Turp Yaprakları, Pişirilmiş, Ebegümeci, Çiğ, Escarole, Pişirilmiş, Hardal Yeşillik. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Kale (Kıvırcık Lahana), Çiğ can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Frequently Asked Questions

Technical and scientific details for Kale (Kıvırcık Lahana), Çiğ.

The energy value for Kale (Kıvırcık Lahana), Çiğ is approximately 49 kcal per 100 g. All nutrition values on this platform are shown per 100 g, so you can scale the calories up or down based on your own portion size.

Per 100 g it contains approximately 4.3 g protein, 0.9 g fat and 8.8 g carbohydrates. These values help you maintain macro balance while creating your daily nutrition plan.

Yes, Kale (Kıvırcık Lahana), Çiğ can be consumed within your daily energy needs with portion control due to its calorie density (49 kcal).

Kale (Kıvırcık Lahana), Çiğ doesn't have a miracle effect on weight loss directly, but it can contribute to creating a calorie deficit when consumed in small portions.

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EXPERT VERIFIED ANALYSIS

Mert Ersoy

Registered Dietitian & Nutrition Scientist

Mert Ersoy is a dietitian specializing in nutrition sciences and sustainable diet models. He manages data quality, analysis algorithms, and content accuracy processes at BesinAnaliz.

Last Update: February 2026
Verified

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