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  1. Home
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  3. Jambon, Dilimlenmiş, Restoran
Food Analysis
Verified Data

Jambon, Dilimlenmiş, Restoran

Category: Domuz Ürünleri

121

Kcal / 100g

96

Analysis Score

Macronutrients

Protein19.6g
Yağ0g
Karbonhidrat2.36g

Micronutrients

95

different items

Similar Comparison

57% below average

Lighter and lower in calories compared to its similars.

Jambon, Dilimlenmiş, Restoran Macro Analysis

Jambon, Dilimlenmiş, Restoran Calorie Comparison

Energy Distribution

Key Nutrients

Jambon, Dilimlenmiş, Restoran Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
1030 mg
Potasyum
484 mg
Fosfor
246 mg
Enerji (Atwater Özel Faktörleri)
126 kcal
Enerji
121 kj
Enerji (Atwater Genel Faktörleri)
121 kcal
Su
70.7 g
Magnezyum
20.3 mg
Protein
19.6 g
Kalsiyum
6 mg
Toplam yağ
3.68 g
Kül
3.63 g
Toplam yağ (NLEA)
3.54 g
Azot
3.14 g
Karbonhidrat (farkla)
2.36 g
Toplam Şeker
2.2 g
Glikoz
1.8 g
Çinko
1.76 mg
Toplam tekli doymamis yağ asitleri
1.6 g
MUFA 18:1 c
1.38 g
Toplam doymus yağ asitleri
1.25 g
Demir
0.86 mg
SFA 16:0 (palmitik asit)
0.73 g
Toplam çoklu doymamis yağ asitleri
0.68 g
PUFA 18:2 c
0.48 g
PUFA 18:2 n-6 c,c
0.48 g
Sakkaroz
0.4 g
SFA 18:0 (stearik asit)
0.37 g
MUFA 16:1 c
0.09 g
PUFA 20:4 (arasidonik asit)
0.06 g
PUFA 20:4 c
0.06 g
Bakir
0.04 mg
SFA 14:0
0.04 g
ALA (18:3 n-3)
0.02 g
MUFA 20:1 c
0.02 g
PUFA 18:3 c
0.02 g
PUFA 20:2 c
0.02 g
PUFA 20:2 n-6
0.02 g
Toplam trans yağ asitleri
0.02 g
DPA (22:5 n-3)
0.01 g
MUFA 17:1
0.01 g
MUFA 17:1 c
0.01 g
Mangan
0.01 mg
PUFA 20:3 c
0.01 g
PUFA 20:3 n-6
0.01 g
PUFA 22:4
0.01 g
PUFA 22:5 c
0.01 g
SFA 17:0
0.01 g
SFA 20:0
0.01 g
TFA 18:1 t
0.01 g
Toplam trans-monoenoik yağ asitleri
0.01 g
DHA (22:6 n-3)
0 g
EPA (20:5 n-3)
0 g
Fruktoz
0 g
Galaktoz
0 g
Laktoz
0 g
MUFA 12:1
0 g
MUFA 14:1 c
0 g
MUFA 15:1
0 g
MUFA 22:1 c
0 g
MUFA 22:1 n-11
0 g
MUFA 22:1 n-9
0 g
MUFA 24:1 c
0 g
Maltoz
0 g
PUFA 18:2 CLA
0 g
PUFA 18:3 n-6
0 g
PUFA 18:4
0 g
PUFA 20:3 n-3
0 g
PUFA 20:3 n-9
0 g
PUFA 20:5 c
0 g
PUFA 22:2
0 g
PUFA 22:3
0 g
PUFA 22:6 c
0 g
SFA 10:0
0 g
SFA 11:0
0 g
SFA 12:0
0 g
SFA 15:0
0 g
SFA 21:0
0 g
SFA 22:0
0 g
SFA 23:0
0 g
SFA 24:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 5:0
0 g
SFA 6:0
0 g
SFA 7:0
0 g
SFA 8:0
0 g
SFA 9:0
0 g
TFA 14:1 t
0 g
TFA 16:1 t
0 g
TFA 18:2 t (tanımsız)
0 g
TFA 18:3 t
0 g
TFA 20:1 t
0 g
TFA 22:1 t
0 g
Toplam trans-dienoik yağ asitleri
0 g
Toplam trans-poliinoik yağ asitleri
0 g

Jambon, Dilimlenmiş, Restoran Health Analysis Report

In-depth food interpretation: Jambon, Dilimlenmiş, Restoran

Quick snapshot

Energy per 100 g: 121 kcal · Score: 96.0/100 · Level: Excellent

This section helps you decide where Jambon, Dilimlenmiş, Restoran fits in your routine by combining energy, score, and nutrient balance. Energy is 121 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

Macro profile shows 19.6 g protein, 10.8 g fat, and 2.4 g carbs per 100 g. Total macro load is 32.7 g. The dominant macro is protein, which helps explain where this food is most useful: satiety, quick energy, or richer meal structure.

On micronutrients, key contributors include Sodyum (1030.0 mg), Potasyum (484.0 mg), Fosfor (246.0 mg), Enerji (Atwater Özel Faktörleri) (126.0 kcal), Enerji (121.0 kj), Enerji (Atwater Genel Faktörleri) (121.0 kcal). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 96.0/100 (Excellent). Use this as a directional signal instead of a strict verdict. A lower score does not automatically mean "bad food"; it usually means you should balance it with complementary foods during the day.

Compared with similar foods, the average energy difference is -157.9 kcal. Examples from similar options: Çiğ Taze Domuz Bel/Sırt Kaburgası, Az Pişmiş Domuz Bel Pirzolası (Kemikli), Az Pişmiş Domuz Omuz Kol Eti (), Az Pişmiş Kemiksiz Domuz Bel Pirzola Bonfilesi. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Jambon, Dilimlenmiş, Restoran can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Frequently Asked Questions

Technical and scientific details for Jambon, Dilimlenmiş, Restoran.

The energy value for Jambon, Dilimlenmiş, Restoran is approximately 121 kcal per 100 g. All nutrition values on this platform are shown per 100 g, so you can scale the calories up or down based on your own portion size.

Per 100 g it contains approximately 19.6 g protein, 10.8 g fat and 2.4 g carbohydrates. These values help you maintain macro balance while creating your daily nutrition plan.

Yes, Jambon, Dilimlenmiş, Restoran can be consumed within your daily energy needs with portion control due to its calorie density (121 kcal).

Jambon, Dilimlenmiş, Restoran can assist in the weight loss process by supporting metabolism with its high protein and controlled calories. It has a high satiety capacity.

Analysis Tools

Calorie Needs
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Caffeine & Sleep
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Workout Nutrition
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Economic Analysis

This food is high in protein. Perform efficiency and budget analysis now.

EXPERT VERIFIED ANALYSIS

Mert Ersoy

Registered Dietitian & Nutrition Scientist

Mert Ersoy is a dietitian specializing in nutrition sciences and sustainable diet models. He manages data quality, analysis algorithms, and content accuracy processes at BesinAnaliz.

Last Update: February 2026
Verified

Quick Compare

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Az Pişmiş Domuz Bel Pirzolası…
Az Pişmiş Domuz Omuz Kol Eti…
Az Pişmiş Kemiksiz Domuz Bel…
Az Pişmiş Kemiksiz Domuz Bel…
Az Pişmiş Taze Domuz Bel/Pirz…

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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