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  1. Home
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Nutrition facts

Gevrek

Hazır tahıl gevreği (yüksek şeker)

In-depth food guide

Detailed analysis of Gevrek

Explore beyond the nutrition facts: published explanations, consumption information and sources.

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381 kcal

Energy per 100 g

59 / 100

How many calories are in Gevrek?

The recorded energy value for 100 grams of Gevrek is 381 kcal. Protein: 6.9 g, carbohydrates: 78.5 g, fat: 4.4 g. Based on a 2,000 kcal reference diet, this amount represents about 19% of daily energy.

Gevrek Portion & Calorie Guide100 g = 381 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g191 kcal3.4 g39.2 g2.2 g
100 g (reference)

Similar Nutritional Values (20)

  • Gevrek, Aromalı Puf

    380 kcal · Hazır tahıl gevreği (yüksek şeker)

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  • Gevrek, Buzlanmış Yulaf Lokumlu

    372 kcal · Hazır tahıl gevreği (yüksek şeker)

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  • Gevrek

    388 kcal · Hazır tahıl gevreği (yüksek şeker)

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  • Gevrek

    422 kcal · Hazır tahıl gevreği (yüksek şeker)

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  • Gevrek

    383 kcal · Hazır tahıl gevreği (yüksek şeker)

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Nutrition quality score

OverviewNutrition tablePortion calculatorCompare
381 kcal
6.9 g
78.5 g
4.4 g
200 g762 kcal13.8 g156.9 g8.9 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

6.9 g

per 100 g

Fiber Content

4.8 g

per 100 g

Energy Density

381 kcal

per 100 g

Nutrition Score

59/100

AVERAGE
Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-09-19

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein6.9 g
Fat4.4 g
Carbohydrates78.5 g

Recorded nutrients

65

measured entries

Similar record comparison

1% below the sample

Average energy across 20 similar records: 385 kcal / 100 g.

Gevrek Macro Analysis

Gevrek Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Gevrek Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
530 mg
Lutein + zeaksantin
510 µg
Folat DFE
436 µg
Enerji
381 kj
Toplam Folat
265 µg
Folik asit
245 µg
Potasyum
154 mg
Fosfor
149 mg
Kalsiyum
116 mg
Karbonhidrat (farkla)
78.46 g
Magnezyum
50 mg
Beta Karoten
28 µg
Toplam Şeker
25.35 g
Besin folati
20 µg
Alfa Karoten
18 µg
Demir
16.06 mg
Teobromin
15 mg
C Vitamini (askorbik asit)
14.3 mg
Toplam Kolin
13.4 mg
Selenyum
11.6 µg
Niasin
9.02 mg
Su
7.95 g
Protein
6.88 g
D Vitamini
5 µg
Diyet lifi
4.8 g
Toplam yağ
4.44 g
A Vitamini (RAE)
3 µg
K Vitamini (filokinon)
2.1 µg
Kafein
2 mg
Toplam tekli doymamis yağ asitleri
1.84 g
MUFA 18:1 (oleik asit)
1.79 g
Toplam çoklu doymamis yağ asitleri
1.37 g
Çinko
1.31 mg
B12 Vitamini
1.23 µg
B12 Vitamini (eklenmiş)
1.23 µg
PUFA 18:2 (linoleik asit)
1.19 g
B6 Vitamini
0.96 mg
B1 Vitamini (Tiamin)
0.79 mg
B2 Vitamini (Riboflavin)
0.72 mg
Toplam doymus yağ asitleri
0.64 g
E Vitamini (alfa-tokoferol)
0.48 mg
SFA 16:0 (palmitik asit)
0.44 g
Bakir
0.18 mg
PUFA 18:3
0.17 g
SFA 18:0 (stearik asit)
0.15 g
MUFA 20:1
0.03 g
MUFA 16:1
0.01 g
SFA 12:0
0.01 g
SFA 14:0
0.01 g
Beta kriptoksantin
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Kolesterol
0 mg
Likopen
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
Retinol
0 µg
SFA 10:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
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Total Energy381kcal (%19 Günlük)
Protein6.9g%14 Günlük Değer
Carbohydrate78.5g%29 Günlük Değer
Total Fat4.4g%6 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Gevrek)

Calories per serving381
kcal
% Daily Value*
Total Fat 4.4g%6
Total Carbohydrate 78.5g%29
Dietary Fiber 4.8g%17
Total Sugars 25.4g—
Protein 6.9g%14
Sodium 530mg%23

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Gevrek Health Analysis Report

Gevrek: record summary per 100 g

Recorded energy is 381 kcal. Protein 6.9 g, fat 4.4 g, carbohydrate 78.5 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 65 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 59/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA (12/2025)

Gevrek: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Gevrek: 381 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 530.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Gevrek Comparisons

Review recorded values per 100 g side by side.

Choose another food
GevrekGevrek, Aromalı Puf
381 kcal / 380 kcalCompare →
GevrekGevrek, Buzlanmış Yulaf Lokumlu
381 kcal / 372 kcalCompare →
GevrekGevrek
381 kcal / 388 kcalCompare →
GevrekGevrek
381 kcal / 422 kcalCompare →
GevrekGevrek
381 kcal / 383 kcalCompare →
GevrekGevrek
381 kcal / 384 kcalCompare →

Frequently Asked Questions

Technical and scientific details for Gevrek.

Recorded energy per 100 g: 381 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 6.9 g, fat: 4.4 g, carbohydrates: 78.5 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 59.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Record and source

The source reported for this record: USDA (12/2025)

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