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  1. Home
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  3. Çorba - Tavuk Kreması
Food Analysis
Nutrition Data

Çorba - Tavuk Kreması

Category: Kremalı çorbalar

91

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Çorba - Tavuk Kreması? (Quick Answer)

The recorded energy value for 100 grams of Çorba - Tavuk Kreması is 91 kcal. Protein: 4.0 g, carbohydrates: —, fat: 5.4 g. Based on a 2,000 kcal reference diet, this amount represents about 5% of daily energy.

Çorba - Tavuk Kreması Portion & Calorie Guide100 g = 91 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g46 kcal2.0 g—2.7 g
100 g (reference)91 kcal4.0 g—5.4 g
200 g182 kcal8.0 g—10.8 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

4.0 g

Standard

Fiber Content

0.9 g

Digestive

Energy Density

91 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein4g
Yağ0g
Karbonhidrat6.79g

Micronutrients

65

different items

Similar Comparison

6% above average

Has higher energy density compared to its similars.

Çorba - Tavuk Kreması Macro Analysis

Çorba - Tavuk Kreması Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Çorba - Tavuk Kreması Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Beta Karoten
339 µg
Lutein + zeaksantin
260 µg
Sodyum
251 mg
Likopen
227 µg
Potasyum
167 mg
Alfa Karoten
96 µg
Enerji
91 kj
Su
82.84 g
A Vitamini (RAE)
72 µg
Fosfor
50 mg
Retinol
40 µg
Kolesterol
25 mg
Folat DFE
18 µg
Kalsiyum
18 mg
Toplam Kolin
16.1 mg
Toplam Folat
15 µg
K Vitamini (filokinon)
14 µg
Magnezyum
13 mg
Besin folati
12 µg
C Vitamini (askorbik asit)
6.9 mg
Karbonhidrat (farkla)
6.79 g
Toplam yağ
5.42 g
Beta kriptoksantin
4 µg
Folik asit
4 µg
Protein
4 g
Selenyum
3.8 µg
Toplam doymus yağ asitleri
2.7 g
Toplam Şeker
1.46 g
MUFA 18:1 (oleik asit)
1.34 g
SFA 16:0 (palmitik asit)
1.32 g
Niasin
1.31 mg
Toplam tekli doymamis yağ asitleri
1.31 g
Diyet lifi
0.9 g
Toplam çoklu doymamis yağ asitleri
0.5 g
SFA 18:0 (stearik asit)
0.43 g
SFA 14:0
0.41 g
Demir
0.4 mg
PUFA 18:2 (linoleik asit)
0.36 g
E Vitamini (alfa-tokoferol)
0.32 mg
Çinko
0.31 mg
D Vitamini
0.2 µg
SFA 12:0
0.13 g
B6 Vitamini
0.12 mg
MUFA 16:1
0.12 g
SFA 10:0
0.11 g
SFA 4:0 (butirik asit)
0.09 g
B2 Vitamini (Riboflavin)
0.08 mg
SFA 6:0
0.07 g
B1 Vitamini (Tiamin)
0.06 mg
SFA 8:0
0.05 g
Bakir
0.04 mg
PUFA 18:3
0.04 g
B12 Vitamini
0.03 µg
PUFA 20:4 (arasidonik asit)
0.02 g
MUFA 20:1
0.01 g
B12 Vitamini (eklenmiş)
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Kafein
0 mg
MUFA 22:1
0 g
PUFA 18:4
0 g
Teobromin
0 mg

Related guides and tools

  • Foods containing protein
  • Protein cost calculator

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Real-Time Calc

Change grams to see instant macro and calorie updates:

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Use your own household measure

The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy91kcal (%5 Günlük)
Protein4.0g%8 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat5.4g%7 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Çorba - Tavuk Kreması)

Calories per serving91
kcal
% Daily Value*
Total Fat 5.4g%7
Total Carbohydrate —g%—
Dietary Fiber 0.9g%3
Total Sugars 1.5g—
Protein 4.0g%8
Sodium 251mg%11

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Çorba - Tavuk Kreması Health Analysis Report

In-depth food interpretation: Çorba - Tavuk Kreması

Quick snapshot

Energy per 100 g: 91.0 kcal · Score: 100.0/100 · Level: Excellent

For Çorba - Tavuk Kreması, the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 91.0 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Beta Karoten (339.0 µg), Lutein + zeaksantin (260.0 µg), Sodyum (251.0 mg), Likopen (227.0 µg), Potasyum (167.0 mg), Alfa Karoten (96.0 µg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +5.2 kcal. Examples from similar options: Mantar Çorbası (Lapa), Patatesli Et Çorbası, Çorba - Bisque, Çorba - Brokoli Peynir. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Çorba - Tavuk Kreması can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Çorba - Tavuk Kreması: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Çorba - Tavuk Kreması: 91 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 251.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Çorba - Tavuk Kreması Comparisons

Comparison Tool →

Compare Çorba - Tavuk Kreması side-by-side with similar foods by calories and nutritional values:

Çorba - Tavuk Kreması vs Mantar Çorbası (Lapa)
74 kcal17 kcal denserCompare →
Çorba - Tavuk Kreması vs Patatesli Et Çorbası
109 kcal18 kcal lighterCompare →
Çorba - Tavuk Kreması vs Çorba - Bisque
75 kcal16 kcal denserCompare →
Çorba - Tavuk Kreması vs Çorba - Brokoli Peynir
82 kcal9 kcal denserCompare →
Çorba - Tavuk Kreması vs Çorba - Fransız Soğan
108 kcal17 kcal lighterCompare →
Çorba - Tavuk Kreması vs Çorba - Kabak
72 kcal19 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Çorba - Tavuk Kreması.

Recorded energy per 100 g: 91 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 4.0 g, fat: 5.4 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Mantar Çorbası (Lapa)
Patatesli Et Çorbası
Çorba - Bisque
Çorba - Brokoli Peynir
Çorba - Fransız Soğan
Çorba - Kabak

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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