Balık and Balık, Tilapia, Fırında Veya Izgara are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Balık has 269.0 kcal and Balık, Tilapia, Fırında Veya Izgara has 160.0 kcal. The difference is 109.0 kcal.
The recorded nutrition model scores are 41 and 54. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.