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  1. Home
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  3. Tatlı Patates Cips
Food Analysis
Nutrition Data

Tatlı Patates Cips

Category: Tortilla ve mısır cipsi

529

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Tatlı Patates Cips? (Quick Answer)

The recorded energy value for 100 grams of Tatlı Patates Cips is 529 kcal. Protein: 2.9 g, carbohydrates: —, fat: 32.2 g. Based on a 2,000 kcal reference diet, this amount represents about 26% of daily energy.

Tatlı Patates Cips Portion & Calorie Guide100 g = 529 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g265 kcal1.5 g—16.1 g
100 g (reference)529 kcal2.9 g—32.2 g
200 g1058 kcal5.8 g—64.4 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

2.9 g

Standard

Fiber Content

8.8 g

Rich Fiber

Energy Density

529 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein2.92g
Yağ0g
Karbonhidrat56.54g

Micronutrients

65

different items

Similar Comparison

9% above average

Has higher energy density compared to its similars.

Tatlı Patates Cips Macro Analysis

Tatlı Patates Cips Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Tatlı Patates Cips Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Beta Karoten
14134 µg
A Vitamini (RAE)
1178 µg
Potasyum
920 mg
Enerji
529 kj
Sodyum
227 mg
Fosfor
144 mg
Magnezyum
65 mg
Kalsiyum
59 mg
Karbonhidrat (farkla)
56.54 g
Besin folati
37 µg
Folat DFE
37 µg
Toplam Folat
37 µg
Toplam Kolin
36.4 mg
Toplam yağ
32.19 g
K Vitamini (filokinon)
24.4 µg
Toplam çoklu doymamis yağ asitleri
12.16 g
PUFA 18:2 (linoleik asit)
11.02 g
E Vitamini (alfa-tokoferol)
9.77 mg
Toplam tekli doymamis yağ asitleri
9.11 g
Diyet lifi
8.8 g
MUFA 18:1 (oleik asit)
8.8 g
Toplam Şeker
8.78 g
Su
4.49 g
Toplam doymus yağ asitleri
2.93 g
Protein
2.92 g
Demir
2.11 mg
Selenyum
2.1 µg
Niasin
2.08 mg
SFA 16:0 (palmitik asit)
1.39 g
PUFA 18:3
1.14 g
SFA 18:0 (stearik asit)
0.8 g
B6 Vitamini
0.53 mg
Çinko
0.53 mg
Bakir
0.41 mg
MUFA 20:1
0.19 g
B2 Vitamini (Riboflavin)
0.16 mg
B1 Vitamini (Tiamin)
0.09 mg
MUFA 22:1
0.07 g
MUFA 16:1
0.02 g
Alfa Karoten
0 µg
B12 Vitamini
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
D Vitamini
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Kolesterol
0 mg
Likopen
0 µg
Lutein + zeaksantin
0 µg
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
Retinol
0 µg
SFA 10:0
0 g
SFA 12:0
0 g
SFA 14:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy529kcal (%26 Günlük)
Protein2.9g%6 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat32.2g%41 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Tatlı Patates Cips)

Calories per serving529
kcal
% Daily Value*
Total Fat 32.2g%41
Total Carbohydrate —g%—
Dietary Fiber 8.8g%31
Total Sugars 8.8g—
Protein 2.9g%6
Sodium 227mg%10

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Tatlı Patates Cips Health Analysis Report

In-depth food interpretation: Tatlı Patates Cips

Quick snapshot

Energy per 100 g: 529 kcal · Score: 100.0/100 · Level: Excellent

For Tatlı Patates Cips, the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 529 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Beta Karoten (14134.0 µg), A Vitamini (RAE) (1178.0 µg), Potasyum (920.0 mg), Enerji (529.0 kj), Sodyum (227.0 mg), Fosfor (144.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +45.4 kcal. Examples from similar options: Cips, Pilav, Fasulye Cips, Karides Cips, Kraker Cips. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Tatlı Patates Cips can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Tatlı Patates Cips: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Tatlı Patates Cips: 529 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 227.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Tatlı Patates Cips Comparisons

Comparison Tool →

Compare Tatlı Patates Cips side-by-side with similar foods by calories and nutritional values:

Tatlı Patates Cips vs Cips, Pilav
384 kcal145 kcal denserCompare →
Tatlı Patates Cips vs Fasulye Cips
448 kcal81 kcal denserCompare →
Tatlı Patates Cips vs Karides Cips
426 kcal103 kcal denserCompare →
Tatlı Patates Cips vs Kraker Cips
491 kcal38 kcal denserCompare →
Tatlı Patates Cips vs Mısır Cips, Aromalı
543 kcal14 kcal lighterCompare →
Tatlı Patates Cips vs Mısır Cips, Aromalı (Fritos)
536 kcal7 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Tatlı Patates Cips.

Recorded energy per 100 g: 529 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 2.9 g, fat: 32.2 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Quick Compare

Cips, Pilav
Fasulye Cips
Karides Cips
Kraker Cips
Mısır Cips, Aromalı
Mısır Cips, Aromalı (Fritos)

Related Categories

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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