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  1. Home
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  3. Soya sütü, Tatlandırılmış
Food Analysis
Nutrition Data

Soya sütü, Tatlandırılmış

Category: Bitkisel süt

53

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Soya sütü, Tatlandırılmış? (Quick Answer)

The recorded energy value for 100 grams of Soya sütü, Tatlandırılmış is 53 kcal. Protein: 3.4 g, carbohydrates: —, fat: 2.0 g. Based on a 2,000 kcal reference diet, this amount represents about 3% of daily energy.

Soya sütü, Tatlandırılmış Portion & Calorie Guide100 g = 53 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g27 kcal1.7 g—1.0 g
100 g (reference)53 kcal3.4 g—2.0 g
200 g106 kcal6.8 g—4.1 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

3.4 g

Standard

Fiber Content

0.0 g

Digestive

Energy Density

53 kcal

Low Energy

Health Score

100/100

EXCELLENT

Macronutrients

Protein3.41g
Yağ0g
Karbonhidrat5.22g

Micronutrients

65

different items

Similar Comparison

12% below average

Lighter and lower in calories compared to its similars.

Soya sütü, Tatlandırılmış Macro Analysis

Soya sütü, Tatlandırılmış Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Soya sütü, Tatlandırılmış Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
152 mg
Kalsiyum
97 mg
Su
88.7 g
Fosfor
66 mg
A Vitamini (RAE)
56 µg
Retinol
56 µg
Enerji
53 kj
Sodyum
33 mg
Toplam Kolin
22.7 mg
Magnezyum
21 mg
Besin folati
19 µg
Folat DFE
19 µg
Toplam Folat
19 µg
Lutein + zeaksantin
8 µg
Karbonhidrat (farkla)
5.22 g
Toplam Şeker
4.53 g
Protein
3.41 g
K Vitamini (filokinon)
2.9 µg
Toplam yağ
2.05 g
Selenyum
1.8 µg
Toplam çoklu doymamis yağ asitleri
1.1 g
PUFA 18:2 (linoleik asit)
0.95 g
D Vitamini
0.7 µg
Demir
0.52 mg
Toplam tekli doymamis yağ asitleri
0.4 g
MUFA 18:1 (oleik asit)
0.39 g
B12 Vitamini
0.37 µg
B12 Vitamini (eklenmiş)
0.37 µg
Toplam doymus yağ asitleri
0.3 g
Çinko
0.3 mg
Niasin
0.23 mg
SFA 16:0 (palmitik asit)
0.21 g
PUFA 18:3
0.16 g
E Vitamini (alfa-tokoferol)
0.15 mg
Bakir
0.1 mg
B2 Vitamini (Riboflavin)
0.08 mg
SFA 18:0 (stearik asit)
0.07 g
B1 Vitamini (Tiamin)
0.06 mg
B6 Vitamini
0.05 mg
MUFA 20:1
0.01 g
Alfa Karoten
0 µg
Beta Karoten
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
Diyet lifi
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Kolesterol
0 mg
Likopen
0 µg
MUFA 16:1
0 g
MUFA 22:1
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
SFA 10:0
0 g
SFA 12:0
0 g
SFA 14:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy53kcal (%3 Günlük)
Protein3.4g%7 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat2.0g%3 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Soya sütü, Tatlandırılmış)

Calories per serving53
kcal
% Daily Value*
Total Fat 2.0g%3
Total Carbohydrate —g%—
Dietary Fiber 0.0g%0
Total Sugars 4.5g—
Protein 3.4g%7
Sodium 33mg%1

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Soya sütü, Tatlandırılmış Health Analysis Report

In-depth food interpretation: Soya sütü, Tatlandırılmış

Quick snapshot

Energy per 100 g: 53.0 kcal · Score: 100.0/100 · Level: Excellent

This section helps you decide where Soya sütü, Tatlandırılmış fits in your routine by combining energy, score, and nutrient balance. Energy is 53.0 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Potasyum (152.0 mg), Kalsiyum (97.0 mg), Su (88.7 g), Fosfor (66.0 mg), A Vitamini (RAE) (56.0 µg), Retinol (56.0 µg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -7.5 kcal. Examples from similar options: Antep Fıstığı Sütü, Az Şekerli Sıcak Çikolata (Sütsüz), Bademli Süt, Bademli Süt, Tatlandırılmış. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Soya sütü, Tatlandırılmış can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Soya sütü, Tatlandırılmış: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Soya sütü, Tatlandırılmış: 53 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 33.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Recipes with Soya sütü, Tatlandırılmış

Renkli Sebzeli Kahverengi Pilav
Ana Yemek•1252 kcal•60 min

Renkli Sebzeli Kahverengi Pilav

Renkli sebzeler, besleyici mercimek ve kahverengi pilavın buluştuğu sağlıklı ve doyurucu bir ana yemek.

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Güllaç Tarifi: Tam Ölçülü Yumuşacık Saray Usulü
Tatlı•3031 kcal•35 min

Güllaç Tarifi: Tam Ölçülü Yumuşacık Saray Usulü

Saray mutfağının incisi tam ölçülü güllaç tarifi. Sütün ideal sıcaklığından nar tanelerinin dizilimine kadar tüm profesyonel şef sırları burada.

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Soya sütü, Tatlandırılmış Comparisons

Comparison Tool →

Compare Soya sütü, Tatlandırılmış side-by-side with similar foods by calories and nutritional values:

Soya sütü, Tatlandırılmış vs Antep Fıstığı Sütü
45 kcal8 kcal denserCompare →
Soya sütü, Tatlandırılmış vs Az Şekerli Sıcak Çikolata (…
59 kcal6 kcal lighterCompare →
Soya sütü, Tatlandırılmış vs Bademli Süt
20 kcal33 kcal denserCompare →
Soya sütü, Tatlandırılmış vs Bademli Süt, Tatlandırılmış
30 kcal23 kcal denserCompare →
Soya sütü, Tatlandırılmış vs Bademli Süt, Çikolata
43 kcal10 kcal denserCompare →
Soya sütü, Tatlandırılmış vs Bademli Süt, Şekersiz
15 kcal38 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Soya sütü, Tatlandırılmış.

Recorded energy per 100 g: 53 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 3.4 g, fat: 2.0 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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