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  1. Home
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  3. Lefse
Food Analysis
Nutrition Data

Lefse

Category: Patates püresi

218

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Lefse? (Quick Answer)

The recorded energy value for 100 grams of Lefse is 218 kcal. Protein: 4.4 g, carbohydrates: —, fat: 6.3 g. Based on a 2,000 kcal reference diet, this amount represents about 11% of daily energy.

Lefse Portion & Calorie Guide100 g = 218 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g109 kcal2.2 g—3.2 g
100 g (reference)218 kcal4.4 g—6.3 g
200 g436 kcal8.7 g—12.7 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

4.4 g

Standard

Fiber Content

2.0 g

Digestive

Energy Density

218 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein4.37g
Yağ0g
Karbonhidrat36.39g

Micronutrients

65

different items

Similar Comparison

93% above average

Has higher energy density compared to its similars.

Lefse Macro Analysis

Lefse Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Lefse Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
271 mg
Enerji
218 kj
Sodyum
172 mg
Fosfor
64 mg
A Vitamini (RAE)
56 µg
Folat DFE
55 µg
Retinol
54 µg
Su
51.83 g
Toplam Folat
37 µg
Karbonhidrat (farkla)
36.39 g
Folik asit
26 µg
Beta Karoten
24 µg
Magnezyum
22 mg
Kalsiyum
18 mg
Toplam Kolin
13.7 mg
Kolesterol
13 mg
Besin folati
11 µg
Lutein + zeaksantin
11 µg
Toplam yağ
6.34 g
C Vitamini (askorbik asit)
4.8 mg
Selenyum
4.8 µg
K Vitamini (filokinon)
4.4 µg
Protein
4.37 g
Toplam doymus yağ asitleri
2.72 g
Niasin
2.56 mg
Toplam Şeker
2.31 g
Diyet lifi
2 g
Demir
1.75 mg
Toplam tekli doymamis yağ asitleri
1.54 g
MUFA 18:1 (oleik asit)
1.42 g
SFA 16:0 (palmitik asit)
1.3 g
Toplam çoklu doymamis yağ asitleri
0.92 g
PUFA 18:2 (linoleik asit)
0.83 g
SFA 18:0 (stearik asit)
0.52 g
E Vitamini (alfa-tokoferol)
0.47 mg
Çinko
0.4 mg
SFA 14:0
0.38 g
B1 Vitamini (Tiamin)
0.27 mg
B6 Vitamini
0.27 mg
D Vitamini
0.2 µg
Bakir
0.16 mg
B2 Vitamini (Riboflavin)
0.14 mg
SFA 12:0
0.12 g
SFA 10:0
0.1 g
SFA 4:0 (butirik asit)
0.1 g
PUFA 18:3
0.09 g
SFA 6:0
0.07 g
MUFA 16:1
0.06 g
SFA 8:0
0.04 g
B12 Vitamini
0.01 µg
MUFA 20:1
0.01 g
PUFA 20:4 (arasidonik asit)
0.01 g
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Kafein
0 mg
Likopen
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
Teobromin
0 mg

Interactive Portion & Calorie Calculator

Real-Time Calc

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy218kcal (%11 Günlük)
Protein4.4g%9 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat6.3g%8 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Lefse)

Calories per serving218
kcal
% Daily Value*
Total Fat 6.3g%8
Total Carbohydrate —g%—
Dietary Fiber 2.0g%7
Total Sugars 2.3g—
Protein 4.4g%9
Sodium 172mg%7

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Lefse Health Analysis Report

In-depth food interpretation: Lefse

Quick snapshot

Energy per 100 g: 218 kcal · Score: 100.0/100 · Level: Excellent

This report translates raw numbers for Lefse into practical guidance you can use in daily eating decisions. Energy is 218 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Potasyum (271.0 mg), Enerji (218.0 kj), Sodyum (172.0 mg), Fosfor (64.0 mg), A Vitamini (RAE) (56.0 µg), Folat DFE (55.0 µg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +104.8 kcal. Examples from similar options: Soslu Patates Salatası, Hafif Kremalı Yumurtalı Patates Salatası, Haşlanmış Patates, Haşlanmış Patates Domatesli. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Lefse can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Lefse: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Lefse: 218 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 172.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Lefse Comparisons

Comparison Tool →

Compare Lefse side-by-side with similar foods by calories and nutritional values:

Lefse vs Soslu Patates Salatası
81 kcal137 kcal denserCompare →
Lefse vs Hafif Kremalı Yumurtalı Pat…
102 kcal116 kcal denserCompare →
Lefse vs Haşlanmış Patates
103 kcal115 kcal denserCompare →
Lefse vs Haşlanmış Patates Domatesli
87 kcal131 kcal denserCompare →
Lefse vs Haşlanmış Patates - Haşlanm…
115 kcal103 kcal denserCompare →
Lefse vs Isıtılmaya Hazır Gratelenmi…
178 kcal40 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Lefse.

Recorded energy per 100 g: 218 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 4.4 g, fat: 6.3 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

Analysis Tools

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Quick Compare

Soslu Patates Salatası
Hafif Kremalı Yumurtalı Patat…
Haşlanmış Patates
Haşlanmış Patates Domatesli
Haşlanmış Patates - Haşlanmış…
Isıtılmaya Hazır Gratelenmiş…

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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