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  1. Home
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  3. Kamut (Horasan Buğdayı), Pişirilmiş
Food Analysis
Nutrition Data

Kamut (Horasan Buğdayı), Pişirilmiş

Triticum turgidum subsp. turanicum

Category: Makarna, erişte, tahıllar

145

Kcal / 100g

100

Analysis Score

Data source: USDA · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Kamut (Horasan Buğdayı), Pişirilmiş? (Quick Answer)

The recorded energy value for 100 grams of Kamut (Horasan Buğdayı), Pişirilmiş is 145 kcal. Protein: 5.7 g, carbohydrates: —, fat: 0.8 g. Based on a 2,000 kcal reference diet, this amount represents about 7% of daily energy.

Kamut (Horasan Buğdayı), Pişirilmiş Portion & Calorie Guide100 g = 145 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g73 kcal2.9 g—0.4 g
100 g (reference)145 kcal5.7 g—0.8 g
200 g290 kcal11.5 g—1.6 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

5.7 g

Standard

Fiber Content

4.5 g

Rich Fiber

Energy Density

145 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein5.73g
Yağ0g
Karbonhidrat30.58g

Micronutrients

21

different items

Similar Comparison

4% above average

Has higher energy density compared to its similars.

Kamut (Horasan Buğdayı), Pişirilmiş Macro Analysis

Kamut (Horasan Buğdayı), Pişirilmiş Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Kamut (Horasan Buğdayı), Pişirilmiş Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
164 mg
Fosfor
154 mg
Enerji (Atwater Genel Faktörleri)
145 kcal
Su
62.05 g
Magnezyum
53 mg
Karbonhidrat (farkla)
30.58 g
Toplam Folat
20 µg
Selenyum
14.2 µg
Protein
5.73 g
Diyet lifi
4.5 g
Niasin
2.2 mg
Demir
1.7 mg
Çinko
1.4 mg
Mangan
1.05 mg
Kül
0.82 g
Toplam yağ
0.82 g
Pantotenik asit
0.25 mg
Bakir
0.2 mg
B1 Vitamini (Tiamin)
0.12 mg
B6 Vitamini
0.08 mg
B2 Vitamini (Riboflavin)
0.04 mg

Interactive Portion & Calorie Calculator

Real-Time Calc

Change grams to see instant macro and calorie updates:

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Use your own household measure

The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy145kcal (%7 Günlük)
Protein5.7g%11 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat0.8g%1 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Kamut (Horasan Buğdayı), Pişirilmiş)

Calories per serving145
kcal
% Daily Value*
Total Fat 0.8g%1
Total Carbohydrate —g%—
Dietary Fiber 4.5g%16
Total Sugars —g—
Protein 5.7g%11
Sodium —mg%—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Kamut (Horasan Buğdayı), Pişirilmiş Health Analysis Report

In-depth food interpretation: Kamut (Horasan Buğdayı), Pişirilmiş

Quick snapshot

Energy per 100 g: 145 kcal · Score: 100.0/100 · Level: Excellent

This report translates raw numbers for Kamut (Horasan Buğdayı), Pişirilmiş into practical guidance you can use in daily eating decisions. Energy is 145 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Potasyum (164.0 mg), Fosfor (154.0 mg), Enerji (Atwater Genel Faktörleri) (145.0 kcal), Su (62.0 g), Magnezyum (53.0 mg), Toplam Folat (20.0 µg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +5.2 kcal. Examples from similar options: Arpa, Bulgur, Bulgur, Eklenmemiş Yağ, Bulgur, Yağ Eklenmiş. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Kamut (Horasan Buğdayı), Pişirilmiş can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Kamut (Horasan Buğdayı), Pişirilmiş: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Kamut (Horasan Buğdayı), Pişirilmiş: 145 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: not available. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Kamut (Horasan Buğdayı), Pişirilmiş Comparisons

Comparison Tool →

Compare Kamut (Horasan Buğdayı), Pişirilmiş side-by-side with similar foods by calories and nutritional values:

Kamut (Horasan Buğdayı), Pişirilmiş vs Arpa
139 kcal6 kcal denserCompare →
Kamut (Horasan Buğdayı), Pişirilmiş vs Bulgur
83 kcal62 kcal denserCompare →
Kamut (Horasan Buğdayı), Pişirilmiş vs Bulgur, Eklenmemiş Yağ
83 kcal62 kcal denserCompare →
Kamut (Horasan Buğdayı), Pişirilmiş vs Bulgur, Yağ Eklenmiş
121 kcal24 kcal denserCompare →
Kamut (Horasan Buğdayı), Pişirilmiş vs Couscous - Pişirilmiş
111 kcal34 kcal denserCompare →
Kamut (Horasan Buğdayı), Pişirilmiş vs Darı
118 kcal27 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Kamut (Horasan Buğdayı), Pişirilmiş.

Recorded energy per 100 g: 145 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 5.7 g, fat: 0.8 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

Analysis Tools

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Arpa
Bulgur
Bulgur, Eklenmemiş Yağ
Bulgur, Yağ Eklenmiş
Couscous - Pişirilmiş
Darı

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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