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  3. Gevrek Veya Granola barı, Meyve Ve Fındık
Food Analysis
Nutrition Data

Gevrek Veya Granola barı, Meyve Ve Fındık

Category: Tahıl barı

502

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Gevrek Veya Granola barı, Meyve Ve Fındık? (Quick Answer)

The recorded energy value for 100 grams of Gevrek Veya Granola barı, Meyve Ve Fındık is 502 kcal. Protein: 13.9 g, carbohydrates: —, fat: 32.3 g. Based on a 2,000 kcal reference diet, this amount represents about 25% of daily energy.

Gevrek Veya Granola barı, Meyve Ve Fındık Portion & Calorie Guide100 g = 502 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g251 kcal6.9 g—16.1 g
100 g (reference)502 kcal13.9 g—32.3 g
200 g1004 kcal27.8 g—64.6 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

13.9 g

High Protein

Fiber Content

5.8 g

Rich Fiber

Energy Density

502 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein13.89g
Yağ0g
Karbonhidrat43.74g

Micronutrients

65

different items

Similar Comparison

17% above average

Has higher energy density compared to its similars.

Gevrek Veya Granola barı, Meyve Ve Fındık Macro Analysis

Gevrek Veya Granola barı, Meyve Ve Fındık Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Gevrek Veya Granola barı, Meyve Ve Fındık Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Enerji
502 kj
Potasyum
460 mg
Fosfor
322 mg
Magnezyum
162 mg
Kalsiyum
109 mg
Besin folati
55 µg
Folat DFE
55 µg
Toplam Folat
55 µg
Sodyum
45 mg
Karbonhidrat (farkla)
43.74 g
Toplam Kolin
37.4 mg
Toplam yağ
32.28 g
Toplam Şeker
22.56 g
Lutein + zeaksantin
19 µg
Toplam tekli doymamis yağ asitleri
18.92 g
MUFA 18:1 (oleik asit)
18.74 g
Protein
13.89 g
E Vitamini (alfa-tokoferol)
10.2 mg
Su
7.78 g
K Vitamini (filokinon)
7.7 µg
PUFA 18:2 (linoleik asit)
7.44 g
Toplam çoklu doymamis yağ asitleri
7.09 g
Diyet lifi
5.8 g
Selenyum
5.2 µg
Toplam doymus yağ asitleri
3.83 g
Demir
3.09 mg
Beta Karoten
3 µg
Niasin
2.99 mg
Çinko
2.61 mg
SFA 16:0 (palmitik asit)
2.5 g
SFA 18:0 (stearik asit)
0.95 g
Bakir
0.91 mg
B2 Vitamini (Riboflavin)
0.46 mg
B1 Vitamini (Tiamin)
0.17 mg
SFA 12:0
0.16 g
MUFA 16:1
0.15 g
B6 Vitamini
0.13 mg
C Vitamini (askorbik asit)
0.1 mg
MUFA 20:1
0.1 g
SFA 14:0
0.07 g
PUFA 18:3
0.04 g
SFA 10:0
0.03 g
SFA 8:0
0.03 g
A Vitamini (RAE)
0 µg
Alfa Karoten
0 µg
B12 Vitamini
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
D Vitamini
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Kolesterol
0 mg
Likopen
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
Retinol
0 µg
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
Teobromin
0 mg

Interactive Portion & Calorie Calculator

Real-Time Calc

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy502kcal (%25 Günlük)
Protein13.9g%28 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat32.3g%41 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Gevrek Veya Granola barı, Meyve Ve Fındık)

Calories per serving502
kcal
% Daily Value*
Total Fat 32.3g%41
Total Carbohydrate —g%—
Dietary Fiber 5.8g%21
Total Sugars 22.6g—
Protein 13.9g%28
Sodium 45mg%2

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Gevrek Veya Granola barı, Meyve Ve Fındık Health Analysis Report

In-depth food interpretation: Gevrek Veya Granola barı, Meyve Ve Fındık

Quick snapshot

Energy per 100 g: 502 kcal · Score: 100.0/100 · Level: Excellent

This report translates raw numbers for Gevrek Veya Granola barı, Meyve Ve Fındık into practical guidance you can use in daily eating decisions. Energy is 502 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Enerji (502.0 kj), Potasyum (460.0 mg), Fosfor (322.0 mg), Magnezyum (162.0 mg), Kalsiyum (109.0 mg), Besin folati (55.0 µg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is +72.4 kcal. Examples from similar options: Atıştırmalık Bar, Yulaf, Gevrek Veya Granola barı, Gevrek Veya Granola barı (General Mills Lif One Çiğnenebilir Bar), Gevrek Veya Granola barı (General Mills Nature Valley Tatlı Ve Tuzlu Granola barı). This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Gevrek Veya Granola barı, Meyve Ve Fındık can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Gevrek Veya Granola barı, Meyve Ve Fındık: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Gevrek Veya Granola barı, Meyve Ve Fındık: 502 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 45.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Gevrek Veya Granola barı, Meyve Ve Fındık Comparisons

Comparison Tool →

Compare Gevrek Veya Granola barı, Meyve Ve Fındık side-by-side with similar foods by calories and nutritional values:

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Frequently Asked Questions

Technical and scientific details for Gevrek Veya Granola barı, Meyve Ve Fındık.

Recorded energy per 100 g: 502 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 13.9 g, fat: 32.3 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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