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  1. Home
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  3. Kaju, Bal Kavrulmuş
Food Analysis
Nutrition Data

Kaju, Bal Kavrulmuş

Category: Kuruyemiş ve tohumlar

563

Kcal / 100g

100

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Kaju, Bal Kavrulmuş? (Quick Answer)

The recorded energy value for 100 grams of Kaju, Bal Kavrulmuş is 563 kcal. Protein: 10.3 g, carbohydrates: —, fat: 41.2 g. Based on a 2,000 kcal reference diet, this amount represents about 28% of daily energy.

Kaju, Bal Kavrulmuş Portion & Calorie Guide100 g = 563 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g282 kcal5.2 g—20.6 g
100 g (reference)563 kcal10.3 g—41.2 g
200 g1126 kcal20.6 g—82.4 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

10.3 g

High Protein

Fiber Content

2.0 g

Digestive

Energy Density

563 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein10.31g
Yağ0g
Karbonhidrat43.7g

Micronutrients

65

different items

Similar Comparison

4% below average

Lighter and lower in calories compared to its similars.

Kaju, Bal Kavrulmuş Macro Analysis

Kaju, Bal Kavrulmuş Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Kaju, Bal Kavrulmuş Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Enerji
563 kj
Sodyum
394 mg
Potasyum
381 mg
Fosfor
330 mg
Magnezyum
175 mg
Besin folati
46 µg
Folat DFE
46 µg
Toplam Folat
46 µg
Karbonhidrat (farkla)
43.7 g
Toplam yağ
41.18 g
Toplam Kolin
41.1 mg
K Vitamini (filokinon)
33.3 µg
Kalsiyum
31 mg
Toplam Şeker
25.11 g
Toplam tekli doymamis yağ asitleri
22.59 g
MUFA 18:1 (oleik asit)
22.14 g
Lutein + zeaksantin
15 µg
Protein
10.31 g
Toplam çoklu doymamis yağ asitleri
9.08 g
PUFA 18:2 (linoleik asit)
8.52 g
Selenyum
8 µg
Toplam doymus yağ asitleri
7.49 g
Demir
4.07 mg
SFA 16:0 (palmitik asit)
3.88 g
Çinko
3.77 mg
E Vitamini (alfa-tokoferol)
2.5 mg
SFA 18:0 (stearik asit)
2.29 g
Diyet lifi
2 g
Bakir
1.5 mg
Su
1.15 g
Niasin
0.94 mg
PUFA 18:3
0.54 g
SFA 12:0
0.53 g
MUFA 16:1
0.25 g
SFA 14:0
0.24 g
B6 Vitamini
0.17 mg
MUFA 20:1
0.16 g
B1 Vitamini (Tiamin)
0.14 mg
B2 Vitamini (Riboflavin)
0.14 mg
SFA 10:0
0.09 g
SFA 8:0
0.09 g
A Vitamini (RAE)
0 µg
Alfa Karoten
0 µg
B12 Vitamini
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta Karoten
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
D Vitamini
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Kolesterol
0 mg
Likopen
0 µg
MUFA 22:1
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
Retinol
0 µg
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
Teobromin
0 mg

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy563kcal (%28 Günlük)
Protein10.3g%21 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat41.2g%53 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Kaju, Bal Kavrulmuş)

Calories per serving563
kcal
% Daily Value*
Total Fat 41.2g%53
Total Carbohydrate —g%—
Dietary Fiber 2.0g%7
Total Sugars 25.1g—
Protein 10.3g%21
Sodium 394mg%17

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Kaju, Bal Kavrulmuş Health Analysis Report

In-depth food interpretation: Kaju, Bal Kavrulmuş

Quick snapshot

Energy per 100 g: 563 kcal · Score: 100.0/100 · Level: Excellent

This section helps you decide where Kaju, Bal Kavrulmuş fits in your routine by combining energy, score, and nutrient balance. Energy is 563 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Enerji (563.0 kj), Sodyum (394.0 mg), Potasyum (381.0 mg), Fosfor (330.0 mg), Magnezyum (175.0 mg), Besin folati (46.0 µg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -22.6 kcal. Examples from similar options: Antep Fıstığı, Antep Fıstığı (Çiğ), Antep Fıstığı Ezmesi (%100 Doğal), Antep Fıstığı, Hafifçe Tuzlu. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Kaju, Bal Kavrulmuş can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Kaju, Bal Kavrulmuş: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Kaju, Bal Kavrulmuş: 563 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 394.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Kaju, Bal Kavrulmuş Comparisons

Comparison Tool →

Compare Kaju, Bal Kavrulmuş side-by-side with similar foods by calories and nutritional values:

Kaju, Bal Kavrulmuş vs Antep Fıstığı
572 kcal9 kcal lighterCompare →
Kaju, Bal Kavrulmuş vs Antep Fıstığı (Çiğ)
562 kcal1 kcal denserCompare →
Kaju, Bal Kavrulmuş vs Antep Fıstığı Ezmesi (%100…
602 kcal39 kcal lighterCompare →
Kaju, Bal Kavrulmuş vs Antep Fıstığı, Hafifçe Tuzlu
579 kcal16 kcal lighterCompare →
Kaju, Bal Kavrulmuş vs Antep Fıstığı - Kavrulmuş v…
562 kcal1 kcal denserCompare →
Kaju, Bal Kavrulmuş vs Antep Fıstığı, Tuzlu
576 kcal13 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Kaju, Bal Kavrulmuş.

Recorded energy per 100 g: 563 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 10.3 g, fat: 41.2 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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