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Basmati Pirinç (Organik/Köy Usulü)

Nutrition facts

Basmati Pirinç (Organik/Köy Usulü)

Oryza sativa var. indica

Tahıllar ve Bakliyat

356 kcal

Energy per 100 g

8 / 100

Nutrition quality score

OverviewNutrition tablePortion calculatorCompare

How many calories are in Basmati Pirinç (Organik/Köy Usulü)?

The recorded energy value for 100 grams of Basmati Pirinç (Organik/Köy Usulü) is 356 kcal. Protein: 7.9 g, carbohydrates: 77.8 g, fat: 0.8 g. Based on a 2,000 kcal reference diet, this amount represents about 18% of daily energy.

Basmati Pirinç (Organik/Köy Usulü) Portion & Calorie Guide100 g = 356 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g178 kcal4.0 g38.9 g0.4 g

Similar Nutritional Values (20)

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100 g (reference)
356 kcal
7.9 g
77.8 g
0.8 g
200 g712 kcal15.9 g155.6 g1.5 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

7.9 g

per 100 g

Fiber Content

1.8 g

per 100 g

Energy Density

356 kcal

per 100 g

Nutrition Score

8/100

LOW
Data source: USDA FoodData Central / TürKomp · Data and calculation method

Record updated: 2026-10-18

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein7.9 g
Fat0.8 g
Carbohydrates77.8 g

Recorded nutrients

24

measured entries

Similar record comparison

Matches the sample average

Average energy across 20 similar records: 355 kcal / 100 g.

Basmati Pirinç (Organik/Köy Usulü) Macro Analysis

Basmati Pirinç (Organik/Köy Usulü) Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Basmati Pirinç (Organik/Köy Usulü) Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Fosfor
115 mg
Potasyum
115 mg
Karbonhidrat (farkla)
77.8 g
Magnezyum
28 mg
Toplam Folat
18 µg
Su
12.1 g
Kalsiyum
12 mg
Protein
7.94 g
Sodyum
2 mg
Diyet lifi
1.8 g
Niasin
1.62 mg
Demir
1.2 mg
Çinko
1.09 mg
Mangan
1.08 mg
Toplam yağ
0.75 g
Kül
0.71 g
Toplam tekli doymamis yağ asitleri
0.25 g
Toplam çoklu doymamis yağ asitleri
0.24 g
Toplam doymus yağ asitleri
0.2 g
B6 Vitamini
0.16 mg
Bakir
0.15 mg
Toplam Şeker
0.15 g
B1 Vitamini (Tiamin)
0.12 mg
B2 Vitamini (Riboflavin)
0.03 mg

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Total Energy356kcal (%18 Günlük)
Protein7.9g%16 Günlük Değer
Carbohydrate77.8g%28 Günlük Değer
Total Fat0.8g%1 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Basmati Pirinç (Organik/Köy Usulü))

Calories per serving356
kcal
% Daily Value*
Total Fat 0.8g%1
Total Carbohydrate 77.8g%28
Dietary Fiber 1.8g%6
Total Sugars 0.1g—
Protein 7.9g%16
Sodium 2mg%0

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Basmati Pirinç (Organik/Köy Usulü) Health Analysis Report

Basmati Pirinç (Organik/Köy Usulü): record summary per 100 g

Recorded energy is 356 kcal. Protein 7.9 g, fat 0.8 g, carbohydrate 77.8 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 24 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 8/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA FoodData Central / TürKomp

Basmati Pirinç (Organik/Köy Usulü): consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Basmati Pirinç (Organik/Köy Usulü): 356 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 2.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Basmati Pirinç (Organik/Köy Usulü) Comparisons

Review recorded values per 100 g side by side.

Choose another food
Basmati Pirinç (Organik/Köy Usulü)Adzuki fasulyesi
356 kcal / 329 kcalCompare →
Basmati Pirinç (Organik/Köy Usulü)Altın kinoa
356 kcal / 368 kcalCompare →
Basmati Pirinç (Organik/Köy Usulü)Amarant Tohumu
356 kcal / 371 kcalCompare →
Basmati Pirinç (Organik/Köy Usulü)Amarant Tohumu (Organik/Köy Usulü)
356 kcal / 371 kcalCompare →
Basmati Pirinç (Organik/Köy Usulü)Amarant unu
356 kcal / 386 kcalCompare →
Basmati Pirinç (Organik/Köy Usulü)Anasazi fasulyesi
356 kcal / 337 kcalCompare →

Frequently Asked Questions

Technical and scientific details for Basmati Pirinç (Organik/Köy Usulü).

Recorded energy per 100 g: 356 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 7.9 g, fat: 0.8 g, carbohydrates: 77.8 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 8.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Record and source

The source reported for this record: USDA FoodData Central / TürKomp

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