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  1. Home
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  3. Balık kıkırdağı
Balık kıkırdağı
Food Analysis
Nutrition Data

Balık kıkırdağı

Chondrichthyes / Osteichthyes cartilago

Category: Et ve Deniz Ürünleri

98

Kcal / 100g

100

Analysis Score

Data source: Marine Bio-Nutrient Database / TürKomp · Data and calculation method

Record updated: 2026-10-01

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Balık kıkırdağı? (Quick Answer)

The recorded energy value for 100 grams of Balık kıkırdağı is 98 kcal. Protein: 19.8 g, carbohydrates: —, fat: 1.2 g. Based on a 2,000 kcal reference diet, this amount represents about 5% of daily energy.

Balık kıkırdağı Portion & Calorie Guide100 g = 98 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g49 kcal9.9 g—0.6 g
100 g (reference)98 kcal19.8 g—1.2 g
200 g196 kcal39.6 g—2.4 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

19.8 g

High Protein

Fiber Content

0.0 g

Digestive

Energy Density

98 kcal

Nutritious

Health Score

100/100

EXCELLENT

Macronutrients

Protein19.8g
Yağ0g
Karbonhidrat1.1g

Micronutrients

22

different items

Similar Comparison

30% below average

Lighter and lower in calories compared to its similars.

Balık kıkırdağı Macro Analysis

Balık kıkırdağı Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Balık kıkırdağı Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Kalsiyum
1150 mg
Fosfor
580 mg
Sodyum
145 mg
Potasyum
85 mg
Su
74.2 g
Magnezyum
42 mg
Kolesterol
32 mg
Protein
19.8 g
Selenyum
18.5 µg
Glisin
4.1 g
Kül
3.7 g
Prolin
2.6 g
Hidroksiprolin
1.9 g
Çinko
1.4 mg
Toplam yağ
1.2 g
Karbonhidrat (farkla)
1.1 g
B12 Vitamini
0.9 µg
Demir
0.8 mg
Toplam çoklu doymamis yağ asitleri
0.41 g
Toplam doymus yağ asitleri
0.35 g
Toplam tekli doymamis yağ asitleri
0.32 g
Diyet lifi
0 g

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The weight of a slice, spoon or ladle varies by food. Weigh one measure and enter its weight and the number consumed.

Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy98kcal (%5 Günlük)
Protein19.8g%40 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat1.2g%2 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Balık kıkırdağı)

Calories per serving98
kcal
% Daily Value*
Total Fat 1.2g%2
Total Carbohydrate —g%—
Dietary Fiber 0.0g%0
Total Sugars —g—
Protein 19.8g%40
Sodium 145mg%6

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Balık kıkırdağı Health Analysis Report

In-depth food interpretation: Balık kıkırdağı

Quick snapshot

Energy per 100 g: 98.0 kcal · Score: 100.0/100 · Level: Excellent

For Balık kıkırdağı, the goal is to turn technical nutrition data into clear and actionable interpretation. Energy is 98.0 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Kalsiyum (1150.0 mg), Fosfor (580.0 mg), Sodyum (145.0 mg), Potasyum (85.0 mg), Su (74.2 g), Magnezyum (42.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 100.0/100 (Excellent). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -41.8 kcal. Examples from similar options: Akya Balığı (Kuzu Balığı), Alabalık (Kırmızı Benekli), Alaska pollock, Arap saçı balığı. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Balık kıkırdağı can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Balık kıkırdağı: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Balık kıkırdağı: 98 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 145.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Balık kıkırdağı Comparisons

Comparison Tool →

Compare Balık kıkırdağı side-by-side with similar foods by calories and nutritional values:

Balık kıkırdağı vs Akya Balığı (Kuzu Balığı)
146 kcal48 kcal lighterCompare →
Balık kıkırdağı vs Alabalık (Kırmızı Benekli)
138 kcal40 kcal lighterCompare →
Balık kıkırdağı vs Alaska pollock
81 kcal17 kcal denserCompare →
Balık kıkırdağı vs Arap saçı balığı
91.2 kcal6.799999999999997 kcal denserCompare →
Balık kıkırdağı vs Balık yumurtası
143 kcal45 kcal lighterCompare →
Balık kıkırdağı vs Beyaz etli balık
82 kcal16 kcal denserCompare →

Frequently Asked Questions

Technical and scientific details for Balık kıkırdağı.

Recorded energy per 100 g: 98 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 19.8 g, fat: 1.2 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 100.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Economic Analysis

This food is high in protein. Perform efficiency and budget analysis now.

Quick Compare

Akya Balığı (Kuzu Balığı)
Alabalık (Kırmızı Benekli)
Alaska pollock
Arap saçı balığı
Balık yumurtası
Beyaz etli balık

Related Categories

Alkollü içeceklerAmerikan Yerlisi/Alaska Yerlisi YiyecekleriAnanasAnne sütüArmutAromalı az yağlı sütAromalı düşük yağlı sütAromalı tam yağlı sütAromalı veya gazlı suAromalı yağsız süt

Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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