Yağ, Endüstriyel, Soy (Kısmen Hidrojenize), Ana kullanım Patlamış Mısır Ve Flavveyaing Sebzeler and Balık Yağ, Ringa are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Yağ, Endüstriyel, Soy (Kısmen Hidrojenize), Ana kullanım Patlamış Mısır Ve Flavveyaing Sebzeler has 884.0 kcal and Balık Yağ, Ringa has 902.0 kcal. The difference is 18.0 kcal.
There are not enough comparable micronutrient measurements for a score comparison.
49 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.