Tavuk, Piliç, Döner, Orijinal Baharat, Sırt, Sadece Et, Pişirilmiş and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tavuk, Piliç, Döner, Orijinal Baharat, Sırt, Sadece Et, Pişirilmiş has 205.0 kcal and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) has 403.0 kcal. The difference is 198.0 kcal.
The recorded nutrition model scores are 31 and 7. These scores are not personal health outcomes or clinical advice.
105 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.