Which has fewer calories, Tavuk - Pişirilmiş or Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti)?

Tavuk - Pişirilmiş has less energy per 100 g (164 kcal versus 403 kcal).

How do their nutrients compare?

For measured MUFA 20:1, Tavuk - Pişirilmiş has 0.01 g and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) has 0.24 g per 100 g. The table shows other nutrients separately.

What does the nutrition score mean?

The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Tavuk - Pişirilmiş 75, Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) 7.

What serving size does this comparison use?

Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.

Tavuk, İç organlar, İç Organlar, Pişirilmiş, Kaynatılmış vs Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) Comparison

Tavuk, İç organlar, İç Organlar, Pişirilmiş, Kaynatılmış and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) are compared on a 100 g basis. Check each food record for preparation and portion differences.

Per 100 g, Tavuk, İç organlar, İç Organlar, Pişirilmiş, Kaynatılmış has 164.0 kcal and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) has 403.0 kcal. The difference is 239.0 kcal.

The recorded nutrition model scores are 75 and 7. These scores are not personal health outcomes or clinical advice.

67 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.

Nutrients	Tavuk - Pişirilmiş	Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti)	Difference
A Vitamini (IU)	13266 iu	147 iu	-98.9%
A Vitamini (RAE)	3984 µg	44 µg	-98.9%
ALA (18:3 n-3)	—	0.38 g	—
Alanin	1.34 g	0.84 g	-37.3%
Alfa Karoten	—	0 µg	—
Arjinin	1.74 g	0.87 g	-50.0%
Aspartik asit	2.48 g	0.92 g	-62.9%
B1 Vitamini (Tiamin)	0.1 mg	0.05 mg	-50.0%
B12 Vitamini	1.14 µg	0.27 µg	-76.3%
B12 Vitamini (eklenmiş)	—	0 µg	—
B2 Vitamini (Riboflavin)	1.06 mg	0.04 mg	-96.2%
B6 Vitamini	0.38 mg	0.14 mg	-63.2%
Bakir	0.29 mg	0.03 mg	-89.7%
Besin folati	414 µg	2 µg	-99.5%
Beta Karoten	—	0 µg	—
Beta kriptoksantin	—	0 µg	—
Betain	—	10.6 mg	—
C Vitamini (askorbik asit)	9 mg	0 mg	-100.0%
D Vitamini	—	0.1 µg	—
D Vitamini (IU)	—	3 iu	—
D3 Vitamini (kolekalsiferol)	—	0.1 µg	—
Demir	6.8 mg	0.65 mg	-90.4%
DHA (22:6 n-3)	0.05 g	0.01 g	-80.0%
Diyet lifi	0 g	0 g	—
DPA (22:5 n-3)	0.01 g	0.01 g	0.0%
E Vitamini (alfa-tokoferol)	—	0.18 mg	—
E Vitamini (eklenmiş)	—	0 mg	—
Enerji	686 kj	1688 kj	+146.1%
EPA (20:5 n-3)	0.02 g	0.01 g	-50.0%
Etil alkol	—	0 g	—
Fenilalanin	1.22 g	0.37 g	-69.7%
Folat DFE	414 µg	2 µg	-99.5%
Folik asit	0 µg	0 µg	—
Fosfor	235 mg	112 mg	-52.3%
Glisin	1.47 g	1.58 g	+7.5%
Glutamik asit	3.91 g	1.45 g	-62.9%
Histidin	0.63 g	0.25 g	-60.3%
Izolosin	1.34 g	0.35 g	-73.9%
K Vitamini (filokinon)	—	0.4 µg	—
Kafein	—	0 mg	—
Kalsiyum	13 mg	14 mg	+7.7%
Karbonhidrat (farkla)	0.76 g	1 g	+31.6%
Kolesterol	434 mg	124 mg	-71.4%
Kül	0.91 g	0.84 g	-7.7%
Likopen	—	0 µg	—
Lizin	1.94 g	0.7 g	-63.9%
Losin	2.16 g	0.68 g	-68.5%
Lutein + zeaksantin	—	0 µg	—
Magnezyum	20 mg	12 mg	-40.0%
Mangan	0.19 mg	0.02 mg	-89.5%
Metiyonin	0.65 g	0.21 g	-67.7%
MUFA 14:1	—	0.08 g	—
MUFA 15:1	—	0 g	—
MUFA 16:1	0.18 g	2.69 g	+1394.4%
MUFA 16:1 c	—	2.68 g	—
MUFA 17:1	—	0.03 g	—
MUFA 18:1 (oleik asit)	1.18 g	14.14 g	+1098.3%
MUFA 18:1 c	—	14.01 g	—
MUFA 20:1	0.01 g	0.24 g	+2300.0%
MUFA 22:1	0 g	0.01 g	—
MUFA 22:1 c	—	0.01 g	—
MUFA 24:1 c	—	0 g	—
Niasin	4.12 mg	3.3 mg	-19.9%
Pantotenik asit	3.3 mg	—	—
Potasyum	153 mg	146 mg	-4.6%
Prolin	1.34 g	0.93 g	-30.6%
Protein	26.39 g	12.26 g	-53.5%
PUFA 18:2 (linoleik asit)	0.75 g	7.33 g	+877.3%
PUFA 18:2 CLA	—	0.05 g	—
PUFA 18:2 n-6 c,c	—	7.18 g	—
PUFA 18:3	0.02 g	0.38 g	+1800.0%
PUFA 18:3 n-6	—	0 g	—
PUFA 18:4	—	0.01 g	—
PUFA 20:2 n-6	—	0.04 g	—
PUFA 20:3	—	0.06 g	—
PUFA 20:3 n-3	—	0 g	—
PUFA 20:3 n-6	—	0.06 g	—
PUFA 20:4 (arasidonik asit)	0.25 g	0.12 g	-52.0%
PUFA 22:4	—	0.03 g	—
Retinol	3984 µg	44 µg	-98.9%
Selenyum	95 µg	15.6 µg	-83.6%
Serin	1.15 g	0.45 g	-60.9%
SFA 10:0	0 g	0.01 g	—
SFA 12:0	0 g	0.02 g	—
SFA 14:0	0.02 g	0.21 g	+950.0%
SFA 15:0	—	0.03 g	—
SFA 16:0 (palmitik asit)	0.98 g	8.38 g	+755.1%
SFA 17:0	—	0.04 g	—
SFA 18:0 (stearik asit)	0.69 g	1.86 g	+169.6%
SFA 20:0	—	0.03 g	—
SFA 22:0	—	0.02 g	—
SFA 24:0	—	0 g	—
SFA 4:0 (butirik asit)	—	0 g	—
SFA 6:0	—	0 g	—
SFA 8:0	—	0 g	—
Sistin	0.35 g	0.1 g	-71.4%
Sodyum	55 mg	139 mg	+152.7%
Su	66.54 g	46.96 g	-29.4%
Teobromin	—	0 mg	—
TFA 16:1 t	—	0.02 g	—
TFA 18:1 t	—	0.14 g	—
TFA 18:2 t (tanımsız)	—	0.09 g	—
TFA 22:1 t	—	0 g	—
Tirozin	0.88 g	0.29 g	-67.0%
Toplam doymus yağ asitleri	1.77 g	10.61 g	+499.4%
Toplam Folat	414 µg	2 µg	-99.5%
Toplam Kolin	—	36.2 mg	—
Toplam tekli doymamis yağ asitleri	1.37 g	17.2 g	+1155.5%
Toplam trans yağ asitleri	—	0.24 g	—
Toplam trans-monoenoik yağ asitleri	—	0.15 g	—
Toplam trans-poliinoik yağ asitleri	—	0.09 g	—
Toplam yağ	5.4 g	38.94 g	+621.1%
Toplam çoklu doymamis yağ asitleri	1.13 g	7.99 g	+607.1%
Toplam Şeker	—	0 g	—
Treonin	1.19 g	0.39 g	-67.2%
Triptofan	0.31 g	0.06 g	-80.6%
Valin	1.45 g	0.44 g	-69.7%
Çinko	4.67 mg	0.63 mg	-86.5%

Nutrients

Tavuk - Pişirilmiş

Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti)

Difference

A Vitamini (IU)

13266 iu

147 iu

-98.9%

A Vitamini (RAE)

3984 µg

44 µg

-98.9%

ALA (18:3 n-3)

—

0.38 g

—

Alanin

1.34 g

0.84 g

-37.3%

Alfa Karoten

—

0 µg

—

Arjinin

1.74 g

0.87 g

-50.0%

Aspartik asit

2.48 g

0.92 g

-62.9%

B1 Vitamini (Tiamin)

0.1 mg

0.05 mg

-50.0%

B12 Vitamini

1.14 µg

0.27 µg

-76.3%

B12 Vitamini (eklenmiş)

—

0 µg

—

B2 Vitamini (Riboflavin)

1.06 mg

0.04 mg

-96.2%

B6 Vitamini

0.38 mg

0.14 mg

-63.2%

Bakir

0.29 mg

0.03 mg

-89.7%

Besin folati

414 µg

2 µg

-99.5%

Beta Karoten

—

0 µg

—

Beta kriptoksantin

—

0 µg

—

Betain

—

10.6 mg

—

C Vitamini (askorbik asit)

9 mg

0 mg

-100.0%

D Vitamini

—

0.1 µg

—

D Vitamini (IU)

—

3 iu

—

D3 Vitamini (kolekalsiferol)

—

0.1 µg

—

Demir

6.8 mg

0.65 mg

-90.4%

DHA (22:6 n-3)

0.05 g

0.01 g

-80.0%

Diyet lifi

0 g

—

DPA (22:5 n-3)

0.01 g

0.0%

E Vitamini (alfa-tokoferol)

—

0.18 mg

—

E Vitamini (eklenmiş)

—

0 mg

—

Enerji

686 kj

1688 kj

+146.1%

EPA (20:5 n-3)

0.02 g

0.01 g

-50.0%

Etil alkol

—

0 g

—

Fenilalanin

1.22 g

0.37 g

-69.7%

Folat DFE

414 µg

2 µg

-99.5%

Folik asit

0 µg

—

Fosfor

235 mg

112 mg

-52.3%

Glisin

1.47 g

1.58 g

+7.5%

Glutamik asit

3.91 g

1.45 g

-62.9%

Histidin

0.63 g

0.25 g

-60.3%

Izolosin

1.34 g

0.35 g

-73.9%

K Vitamini (filokinon)

—

0.4 µg

—

Kafein

—

0 mg

—

Kalsiyum

13 mg

14 mg

+7.7%

Karbonhidrat (farkla)

0.76 g

1 g

+31.6%

Kolesterol

434 mg

124 mg

-71.4%

Kül

0.91 g

0.84 g

-7.7%

Likopen

—

0 µg

—

Lizin

1.94 g

0.7 g

-63.9%

Losin

2.16 g

0.68 g

-68.5%

Lutein + zeaksantin

—

0 µg

—

Magnezyum

20 mg

12 mg

-40.0%

Mangan

0.19 mg

0.02 mg

-89.5%

Metiyonin

0.65 g

0.21 g

-67.7%

MUFA 14:1

—

0.08 g

—

MUFA 15:1

—

0 g

—

MUFA 16:1

0.18 g

2.69 g

+1394.4%

MUFA 16:1 c

—

2.68 g

—

MUFA 17:1

—

0.03 g

—

MUFA 18:1 (oleik asit)

1.18 g

14.14 g

+1098.3%

MUFA 18:1 c

—

14.01 g

—

MUFA 20:1

0.01 g

0.24 g

+2300.0%

MUFA 22:1

0 g

0.01 g

—

MUFA 22:1 c

—

0.01 g

—

MUFA 24:1 c

—

0 g

—

Niasin

4.12 mg

3.3 mg

-19.9%

Pantotenik asit

3.3 mg

—

Potasyum

153 mg

146 mg

-4.6%

Prolin

1.34 g

0.93 g

-30.6%

Protein

26.39 g

12.26 g

-53.5%

PUFA 18:2 (linoleik asit)

0.75 g

7.33 g

+877.3%

PUFA 18:2 CLA

—

0.05 g

—

PUFA 18:2 n-6 c,c

—

7.18 g

—

PUFA 18:3

0.02 g

0.38 g

+1800.0%

PUFA 18:3 n-6

—

0 g

—

PUFA 18:4

—

0.01 g

—

PUFA 20:2 n-6

—

0.04 g

—

PUFA 20:3

—

0.06 g

—

PUFA 20:3 n-3

—

0 g

—

PUFA 20:3 n-6

—

0.06 g

—

PUFA 20:4 (arasidonik asit)

0.25 g

0.12 g

-52.0%

PUFA 22:4

—

0.03 g

—

Retinol

3984 µg

44 µg

-98.9%

Selenyum

95 µg

15.6 µg

-83.6%

Serin

1.15 g

0.45 g

-60.9%

SFA 10:0

0 g

0.01 g

—

SFA 12:0

0 g

0.02 g

—

SFA 14:0

0.02 g

0.21 g

+950.0%

SFA 15:0

—

0.03 g

—

SFA 16:0 (palmitik asit)

0.98 g

8.38 g

+755.1%

SFA 17:0

—

0.04 g

—

SFA 18:0 (stearik asit)

0.69 g

1.86 g

+169.6%

SFA 20:0

—

0.03 g

—

SFA 22:0

—

0.02 g

—

SFA 24:0

—

0 g

—

SFA 4:0 (butirik asit)

—

0 g

—

SFA 6:0

—

0 g

—

SFA 8:0

—

0 g

—

Sistin

0.35 g

0.1 g

-71.4%

Sodyum

55 mg

139 mg

+152.7%

66.54 g

46.96 g

-29.4%

Teobromin

—

0 mg

—

TFA 16:1 t

—

0.02 g

—

TFA 18:1 t

—

0.14 g

—

TFA 18:2 t (tanımsız)

—

0.09 g

—

TFA 22:1 t

—

0 g

—

Tirozin

0.88 g

0.29 g

-67.0%

Toplam doymus yağ asitleri

1.77 g

10.61 g

+499.4%

Toplam Folat

414 µg

2 µg

-99.5%

Toplam Kolin

—

36.2 mg

—

Toplam tekli doymamis yağ asitleri

1.37 g

17.2 g

+1155.5%

Toplam trans yağ asitleri

—

0.24 g

—

Toplam trans-monoenoik yağ asitleri

—

0.15 g

—

Toplam trans-poliinoik yağ asitleri

—

0.09 g

—

Toplam yağ

5.4 g

38.94 g

+621.1%

Toplam çoklu doymamis yağ asitleri

1.13 g

7.99 g

+607.1%

Toplam Şeker

—

0 g

—

Treonin

1.19 g

0.39 g

-67.2%

Triptofan

0.31 g

0.06 g

-80.6%

Valin

1.45 g

0.44 g

-69.7%

Çinko

4.67 mg

0.63 mg

-86.5%

Tavuk, İç organlar, İç Organlar, Pişirilmiş, Kaynatılmış vs Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti)

Explore and cite these values

Tavuk - Pişirilmiş

Community Insights & Reviews

Ask Question or Rate

Recent Comments

Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti)

Comparison Analysis

Visual comparison

Energy comparison

Nutrient profile (normalized radar)

Percentage difference map

Dynamic comparison article

Nutrients (per 100 g)

Comparison Analysis: FAQ

Explore and cite these values

Comparison Results

Tavuk - Pişirilmiş

Community Insights & Reviews

Ask Question or Rate

Recent Comments

Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti)

Comparison Analysis

Visual comparison

Energy comparison

Nutrient profile (normalized radar)

Percentage difference map

Dynamic comparison article

Nutrients (per 100 g)

Comparison Analysis: FAQ