Tavuk, İç organlar, İç Organlar, Çiğ and Bıldırcın, Et Ve Deri, Çiğ are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tavuk, İç organlar, İç Organlar, Çiğ has 130.0 kcal and Bıldırcın, Et Ve Deri, Çiğ has 192.0 kcal. The difference is 62.0 kcal.
The recorded nutrition model scores are 87 and 43. These scores are not personal health outcomes or clinical advice.
68 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.