Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
272 kcal
Score
10 / 100
Tau suan has a higher nutrition quality score (14) and is the overall winner.
Energy Diff
115.5 vs 272(+135.5%)
Score Diff
14 vs 10(-28.6%)
OVERALL WINNER
Tau suan
Higher energy
Manju
Score leader
Tau suan
Nutrient split
2 - 19 (tie: 1)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Tau suan and Manju are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tau suan has 115.5 kcal and Manju has 272.0 kcal. The difference is 156.5 kcal.
The recorded nutrition model scores are 14 and 10. These scores are not personal health outcomes or clinical advice.
22 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Tau suan | Manju | Difference |
|---|---|---|---|
| B1 Vitamini (Tiamin) | 0.07 mg | 0.08 mg | +14.3% |
| B2 Vitamini (Riboflavin) | 0.03 mg | 0.04 mg | +33.3% |
| B6 Vitamini | 0.06 mg | 0.06 mg | 0.0% |
| Bakir | 0.09 mg | 0.16 mg | +77.8% |
| Demir | 0.75 mg | 1.4 mg | +86.7% |
| Diyet lifi | 1.9 g | 3.6 g | +89.5% |
| Fosfor | 44 mg | 82 mg | +86.4% |
| Kalsiyum | 14 mg | 28 mg | +100.0% |
| Karbonhidrat (farkla) | 25.4 g | 60.5 g | +138.2% |
| Kül | 0.4 g | 0.8 g | +100.0% |
| Magnezyum | 22 mg | 26 mg | +18.2% |
| Mangan | 0.22 mg | 0.35 mg | +59.1% |
| Niasin | 0.42 mg | 0.85 mg | +102.4% |
| Potasyum | 115 mg | 185 mg | +60.9% |
| Protein | 2.8 g | 5.8 g | +107.1% |
| Sodyum | 12 mg | 65 mg | +441.7% |
| Su | 69.2 g | 29.1 g | -57.9% |
| Toplam doymus yağ asitleri | 0.08 g | 0.18 g | +125.0% |
| Toplam Folat | 28 µg | 22 µg | -21.4% |
| Toplam tekli doymamis yağ asitleri | 0.04 g | — | — |
| Toplam yağ | 0.3 g | 0.8 g | +166.7% |
| Toplam çoklu doymamis yağ asitleri | 0.12 g | — | — |
| Toplam Şeker | 14.8 g | 37.2 g | +151.4% |
| Çinko | 0.38 mg | 0.75 mg | +97.4% |
Scientific answers to key differences between Tau suan and Manju.
Tau suan has less energy per 100 g (115.5 kcal versus 272 kcal).
For measured Sodyum, Tau suan has 12 mg and Manju has 65 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Tau suan 14, Manju 10.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Tau suan · Manju · Methodology
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.