Şuruplar, Sofralık Karışım, Pankek, %2 Akçaağaç Ile, Eklenmiş Potasyum and Bal are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Şuruplar, Sofralık Karışım, Pankek, %2 Akçaağaç Ile, Eklenmiş Potasyum has 265.0 kcal and Bal has 304.0 kcal. The difference is 39.0 kcal.
The recorded nutrition model scores are 1 and 2. These scores are not personal health outcomes or clinical advice.
33 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.