Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
277 kcal
Score
14 / 100
Acve Hurması has a higher nutrition quality score (14) and is the overall winner.
Energy Diff
284 vs 277(-2.5%)
Score Diff
13 vs 14(+7.7%)
OVERALL WINNER
Acve Hurması
Higher energy
Sugai Hurması
Score leader
Acve Hurması
Nutrient split
10 - 8 (tie: 3)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Sugai Hurması and Acve Hurması are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Sugai Hurması has 284.0 kcal and Acve Hurması has 277.0 kcal. The difference is 7.0 kcal.
The recorded nutrition model scores are 13 and 14. These scores are not personal health outcomes or clinical advice.
21 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Sugai Hurması | Acve Hurması | Difference |
|---|---|---|---|
| B1 Vitamini (Tiamin) | 0.052 mg | 0.05 mg | -3.8% |
| B2 Vitamini (Riboflavin) | 0.065 mg | 0.06 mg | -7.7% |
| B6 Vitamini | 0.235 mg | 0.25 mg | +6.4% |
| Bakir | 0.36 mg | 0.36 mg | 0.0% |
| C Vitamini (askorbik asit) | — | 0.4 mg | — |
| Demir | 1.05 mg | 1 mg | -4.8% |
| Diyet lifi | 7.1 g | 7 g | -1.4% |
| Folat DFE | 19 µg | — | — |
| Fosfor | 60 mg | 62 mg | +3.3% |
| Fruktoz | 30.5 g | 31.5 g | +3.3% |
| Glikoz | 32.2 g | 31.8 g | -1.2% |
| Kalsiyum | 62 mg | 64 mg | +3.2% |
| Karbonhidrat (farkla) | 73.5 g | 75 g | +2.0% |
| Kül | 1.55 g | — | — |
| Magnezyum | 53 mg | 54 mg | +1.9% |
| Mangan | 0.28 mg | 0.26 mg | -7.1% |
| Niasin | 1.62 mg | 1.6 mg | -1.2% |
| Potasyum | 662 mg | 656 mg | -0.9% |
| Protein | 2.3 g | 2.5 g | +8.7% |
| Sodyum | 2.5 mg | 1 mg | -60.0% |
| Su | 20.5 g | 21.3 g | +3.9% |
| Toplam yağ | 0.4 g | 0.4 g | 0.0% |
| Toplam Şeker | 64.2 g | 63.3 g | -1.4% |
| Çinko | 0.44 mg | 0.44 mg | 0.0% |
Scientific answers to key differences between Sugai Hurması and Acve Hurması.
Acve Hurması has less energy per 100 g (277 kcal versus 284 kcal).
For measured Sodyum, Sugai Hurması has 2.5 mg and Acve Hurması has 1 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Sugai Hurması 13, Acve Hurması 14.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.