Dolu Kabuk, Balıklı veya Kabuklu Deniz Ürünü, Domates Soslu and Tortellini, Peynir dolgulu, Kremalı Soslu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Dolu Kabuk, Balıklı veya Kabuklu Deniz Ürünü, Domates Soslu has 116.0 kcal and Tortellini, Peynir dolgulu, Kremalı Soslu has 153.0 kcal. The difference is 37.0 kcal.
The recorded nutrition model scores are 53 and 23. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.