Sarma (Zeytinyağlı Yaprak Sarması) and Afyon Sucuğu (Organik/Köy Usulü) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Sarma (Zeytinyağlı Yaprak Sarması) has 178.0 kcal and Afyon Sucuğu (Organik/Köy Usulü) has 412.0 kcal. The difference is 234.0 kcal.
The recorded nutrition model scores are 18 and 35. These scores are not personal health outcomes or clinical advice.
16 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.