Ren Geyiği, Omuz Et, Kurutulmuş (Alaska Yerlisi) and Agave, Çiğ (Güneybatı) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Ren Geyiği, Omuz Et, Kurutulmuş (Alaska Yerlisi) has 271.0 kcal and Agave, Çiğ (Güneybatı) has 68.0 kcal. The difference is 203.0 kcal.
The recorded nutrition model scores are 75 and 49. These scores are not personal health outcomes or clinical advice.
60 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.