Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
368 kcal
Score
32 / 100
Altın kinoa has a higher nutrition quality score (32) and is the overall winner.
Energy Diff
342 vs 368(+7.6%)
Score Diff
24 vs 32(+33.3%)
OVERALL WINNER
Altın kinoa
Higher energy
Altın kinoa
Score leader
Altın kinoa
Nutrient split
6 - 15 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Pilavlık Bulgur and Altın kinoa are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Pilavlık Bulgur has 342.0 kcal and Altın kinoa has 368.0 kcal. The difference is 26.0 kcal.
The recorded nutrition model scores are 24 and 32. These scores are not personal health outcomes or clinical advice.
21 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Pilavlık Bulgur | Altın kinoa | Difference |
|---|---|---|---|
| B1 Vitamini (Tiamin) | 0.232 mg | 0.36 mg | +55.2% |
| B2 Vitamini (Riboflavin) | 0.115 mg | 0.32 mg | +178.3% |
| B6 Vitamini | 0.342 mg | 0.49 mg | +43.3% |
| Bakir | 0.335 mg | 0.59 mg | +76.1% |
| Demir | 2.46 mg | 4.57 mg | +85.8% |
| Diyet lifi | 18.3 g | 7 g | -61.7% |
| E Vitamini (alfa-tokoferol) | — | 2.44 mg | — |
| Enerji (Atwater Genel Faktörleri) | — | 368 kcal | — |
| Fosfor | 300 mg | 457 mg | +52.3% |
| Kalsiyum | 35 mg | 47 mg | +34.3% |
| Karbonhidrat (farkla) | 75.87 g | 64.16 g | -15.4% |
| Kül | 1.51 g | — | — |
| Magnezyum | 164 mg | 197 mg | +20.1% |
| Mangan | 3.048 mg | 2 mg | -34.4% |
| Niasin | 5.114 mg | 1.52 mg | -70.3% |
| Potasyum | 410 mg | 563 mg | +37.3% |
| Protein | 12.29 g | 14.12 g | +14.9% |
| Selenyum | 2.3 µg | 8.5 µg | +269.6% |
| Sodyum | 17 mg | 5 mg | -70.6% |
| Su | 9 g | 13.28 g | +47.6% |
| Toplam doymus yağ asitleri | 0.232 g | — | — |
| Toplam Folat | 27 µg | 184 µg | +581.5% |
| Toplam tekli doymamis yağ asitleri | 0.179 g | — | — |
| Toplam yağ | 1.33 g | 6.07 g | +356.4% |
| Toplam çoklu doymamis yağ asitleri | 0.548 g | — | — |
| Toplam Şeker | 0.41 g | 0.1 g | -75.6% |
| Çinko | 1.93 mg | 3.1 mg | +60.6% |
Scientific answers to key differences between Pilavlık Bulgur and Altın kinoa.
Pilavlık Bulgur has less energy per 100 g (342 kcal versus 368 kcal).
For measured Toplam Folat, Pilavlık Bulgur has 27 µg and Altın kinoa has 184 µg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Pilavlık Bulgur 24, Altın kinoa 32.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.