Peynir, Parmesan, Rende, Buzdolabında and Ekşi Krema are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Peynir, Parmesan, Rende, Buzdolabında has 404.8 kcal and Ekşi Krema has 74.0 kcal. The difference is 330.8 kcal.
The recorded nutrition model scores are 13 and 30. These scores are not personal health outcomes or clinical advice.
33 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.