Peynir, Parmesan, Kuru Rende and Erzincan Tulum Peyniri are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Peynir, Parmesan, Kuru Rende has 370.0 kcal and Erzincan Tulum Peyniri has 350.0 kcal. The difference is 20.0 kcal.
The recorded nutrition model scores are 34 and 25. These scores are not personal health outcomes or clinical advice.
19 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.