Peynir, Cheddar, Azaltılmış Sodyum and Burrata Peyniri are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Peynir, Cheddar, Azaltılmış Sodyum has 398.0 kcal and Burrata Peyniri has 250.0 kcal. The difference is 148.0 kcal.
The recorded nutrition model scores are 20 and 23. These scores are not personal health outcomes or clinical advice.
16 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.