20% Tuzlu Sebze Yağlı Margarin Benzeri and Yağ, Endüstriyel, Soy (Kısmen Hidrojenize) Ve Pamuk Tohumu, Tortilla Kısaltma Yağı Olarak Başlıca Kullanım are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, 20% Tuzlu Sebze Yağlı Margarin Benzeri has 175.0 kcal and Yağ, Endüstriyel, Soy (Kısmen Hidrojenize) Ve Pamuk Tohumu, Tortilla Kısaltma Yağı Olarak Başlıca Kullanım has 884.0 kcal. The difference is 709.0 kcal.
There are not enough comparable micronutrient measurements for a score comparison.
68 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.