Margarin Benzeri, Margarin-Tereyağı Karışım, Soya Yağ Ve Tereyağı and Endüstriyel Hindistan Cevizi Pastacılık Yağı are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Margarin Benzeri, Margarin-Tereyağı Karışım, Soya Yağ Ve Tereyağı has 727.0 kcal and Endüstriyel Hindistan Cevizi Pastacılık Yağı has 884.0 kcal. The difference is 157.0 kcal.
The recorded nutrition model scores are 0 and 0. These scores are not personal health outcomes or clinical advice.
80 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.