Kuzu, Avustralya, İthal, Taze, Kaburga Pirzola, Fransız, Kemikli, Az Yağlı, Pişirilmiş, Izgara and Av Eti, Ayı Eti, Pişirilmiş, Kaynatılmış are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Kuzu, Avustralya, İthal, Taze, Kaburga Pirzola, Fransız, Kemikli, Az Yağlı, Pişirilmiş, Izgara has 305.0 kcal and Av Eti, Ayı Eti, Pişirilmiş, Kaynatılmış has 259.0 kcal. The difference is 46.0 kcal.
The recorded nutrition model scores are 36 and 68. These scores are not personal health outcomes or clinical advice.
63 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.