Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
228 kcal
Score
66 / 100
Baobab Meyvesi Tozu has a higher nutrition quality score (66) and is the overall winner.
Energy Diff
271 vs 228(-15.9%)
Score Diff
65 vs 66(+1.5%)
OVERALL WINNER
Baobab Meyvesi Tozu
Higher energy
Kelp Yosunu Tozu
Score leader
Baobab Meyvesi Tozu
Nutrient split
12 - 6 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Kelp Yosunu Tozu and Baobab Meyvesi Tozu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Kelp Yosunu Tozu has 271.0 kcal and Baobab Meyvesi Tozu has 228.0 kcal. The difference is 43.0 kcal.
The recorded nutrition model scores are 65 and 66. These scores are not personal health outcomes or clinical advice.
18 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Kelp Yosunu Tozu | Baobab Meyvesi Tozu | Difference |
|---|---|---|---|
| B1 Vitamini (Tiamin) | 0.08 mg | 0.05 mg | -37.5% |
| B2 Vitamini (Riboflavin) | 0.35 mg | 0.14 mg | -60.0% |
| B6 Vitamini | — | 0.06 mg | — |
| Bakir | 0.26 mg | 0.45 mg | +73.1% |
| C Vitamini (askorbik asit) | 3 mg | 280 mg | +9233.3% |
| Demir | 28.5 mg | 2.1 mg | -92.6% |
| Diyet lifi | 9.9 g | 44.5 g | +349.5% |
| Fosfor | 240 mg | 48 mg | -80.0% |
| İyot | 150000 µg | — | — |
| K Vitamini (filokinon) | 66 µg | — | — |
| Kalsiyum | 1680 mg | 295 mg | -82.4% |
| Karbonhidrat (farkla) | 50.67 g | 76.2 g | +50.4% |
| Kül | 31.9 g | 5.8 g | -81.8% |
| Magnezyum | 780 mg | 160 mg | -79.5% |
| Mangan | 0.2 mg | — | — |
| Niasin | 1.6 mg | 1.8 mg | +12.5% |
| Potasyum | 8960 mg | 2250 mg | -74.9% |
| Protein | 9.57 g | 2.3 g | -76.0% |
| Sodyum | 2330 mg | 3 mg | -99.9% |
| Su | 7.3 g | 11.2 g | +53.4% |
| Toplam Folat | 180 µg | — | — |
| Toplam yağ | 0.56 g | 0.3 g | -46.4% |
| Toplam Şeker | — | 25.6 g | — |
| Çinko | 1.23 mg | 0.9 mg | -26.8% |
Scientific answers to key differences between Kelp Yosunu Tozu and Baobab Meyvesi Tozu.
Baobab Meyvesi Tozu has less energy per 100 g (228 kcal versus 271 kcal).
For measured C Vitamini (askorbik asit), Kelp Yosunu Tozu has 3 mg and Baobab Meyvesi Tozu has 280 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Kelp Yosunu Tozu 65, Baobab Meyvesi Tozu 66.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.